Restaurant Assistant Manager - Service & Team Leadership

Harri; Louisiana (MO); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

University course credits

Hands on career experience

Job summary

Subway is seeking an Assistant Manager to lead a small team and ensure a top-notch guest experience. You will supervise 4–12 staff, coordinate training for events, assist with inventory and product ordering, and help maintain cleanliness and safety throughout the restaurant.

The role emphasizes communication, reliability, and teamwork, with training provided to support growth within a fast-paced restaurant setting. Local shifts vary by location.

Qualifications

• High school diploma or equivalent required.
• Experience in a restaurant operation, preferably with supervisory experience.
• Excellent communicator with the ability to deal with all levels of team members.

Responsibilities

• Provide an excellent Guest experience.
• Ensure food is prepared and served to standards.
• Keep the restaurant functional, clean and beautiful.
• Control inventory.
• Schedule and supervise staff.
• Maintain restaurant safety and security standards.
• Be a team player.
• Assist in planning specials and promotions and training.

Skills

Communication

Supervisory experience

Inventory management

Staff scheduling

Team player

Education

High school diploma

Tools

POS system

Job description

Subway is seeking an Assistant Manager to lead a small team and ensure a top-notch guest experience. You will supervise 4–12 staff, coordinate training for events, assist with inventory and product ordering, and help maintain cleanliness and safety throughout the restaurant.

The role emphasizes communication, reliability, and teamwork, with training provided to support growth within a fast-paced restaurant setting. Local shifts vary by location.