Restaurant Assistant Manager: Lead Teams & Guest Experience

Dhanani Group Inc

Melrose (MN)

On-site

USD 42,000 - 62,000

Full time

14 days+
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Benefits offered by this job

Scholarship Fund Program
Emergency fund program
Discount program
Provider cost estimator tool
Wellness program
Pregnancy planning tool

Job summary

Burger King in Melrose, MN is seeking a talented supervisor to lead daily operations, develop Servant Leaders, and deliver memorable guest experiences. You will train new team members, coach shifts, and help meet quality, service and cleanliness standards.

If you thrive in a fast-paced environment, have 1-2 years of supervisory experience, and can open/close with weekend availability, apply now. You will monitor speed of service, control costs, manage scheduling, and participate in inventory and

Qualifications

  • Must have a high school diploma or equivalent.
  • Minimum of 1-2 years supervisory experience.
  • Excellent guest service skills required.
  • Ability to work in a fast-paced environment.
  • Ability to communicate effectively with guests and team members.
  • Ability to resolve issues in compliance with Burger King standards.
  • Ability to keep employees motivated, resolve conflicts, and make hard decisions.
  • Available to work all shifts; open, close, weekends and holidays.

Responsibilities

  • Develop Servant Leaders—puts your people and restaurant first.
  • Create memorable experiences—deliver service guests can’t wait to return for.
  • Administration—balance employee and guest experience with financial goals.
  • Welcomes new team members and trains them to do their jobs.
  • Leads inspiring team huddles to motivate and inform the team.
  • Ensures ongoing training and coaching for team members.
  • Builds shift supervisor capability and prepares for next level.
  • Coaches brand service behaviors—train, observe, provide feedback and celebrate.
  • Monitors speed of service to meet guest expectations.
  • Ensures the restaurant is welcoming and clean.
  • Ensures product quality and operations standards are met.
  • Partners with GM to improve guest metrics and create action plans.
  • Reviews sales and scheduling to ensure QSC targets are met.
  • Manages cash handling and HACCP logs; reviews inventory and costs.
  • Manages onboarding for new team members and adapts staffing.

Skills

Team leadership
Guest service
Effective communication
Problem solving

Education

High school diploma or equivalent

Job description

Burger King in Melrose, MN is seeking a talented supervisor to lead daily operations, develop Servant Leaders, and deliver memorable guest experiences. You will train new team members, coach shifts, and help meet quality, service and cleanliness standards.

If you thrive in a fast-paced environment, have 1-2 years of supervisory experience, and can open/close with weekend availability, apply now. You will monitor speed of service, control costs, manage scheduling, and participate in inventory and

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