Servant-Lead Restaurant Assistant Manager

Dhanani Group Inc; BLOOMINGTON (MN); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Scholarship opportunities

Emergency relief funds

Discount program

Provider cost estimator tool

Wellness program

Fertility tracking tool

Job summary

Burger King in Bloomington, MN is seeking a hands-on restaurant supervisor to lead a fast-paced team and ensure top guest experiences. You will train staff, monitor service speed, and maintain quality and standards while helping manage daily operations and schedules.

The role emphasizes developing leaders, coaching employees, and delivering consistent guest satisfaction in a busy restaurant environment with weekend and holiday shifts.

Qualifications

• High school diploma or equivalent required.
• 1-2 years of supervisory experience.
• Excellent guest service skills required.
• Ability to work in a fast-paced environment.
• Ability to communicate effectively with guests and team members.
• Ability to resolve issues in compliance with Burger King standards.
• Ability to keep employees motivated, resolve conflicts, and make hard decisions.
• Available to work all shifts; open, close, weekends and holidays.

Responsibilities

• Develop Servant Leaders-Puts your people and restaurant first—not yourself.
• Create Memorable Experiences-Creates a service experience so good the guest can’t wait to come back to Burger King.
• Administration-Maintains the balance between providing a high-quality employee and guest experience, and achieving financial goals.
• Welcomes new team members and provides training needed to do their job.
• Leads inspiring team huddles that motivate and inform the team.
• Ensures team members receive ongoing training and coaching.
• Builds the capability of the shift supervisors and prepares them for their next level.
• Consistently thanks the team and celebrates success.
• Actively coaches brand service behaviors-train, observe, provide feedback and celebrate.
• Monitors Speed of Service to ensure delivery of guest expectations.
• Ensures the restaurant is welcoming and clean.
• Ensures product quality and operations standards are consistently delivered.

Skills

People leadership

Guest service

Education

High school diploma

1-2 years supervisory experience

Job description

Burger King in Bloomington, MN is seeking a hands-on restaurant supervisor to lead a fast-paced team and ensure top guest experiences. You will train staff, monitor service speed, and maintain quality and standards while helping manage daily operations and schedules.

The role emphasizes developing leaders, coaching employees, and delivering consistent guest satisfaction in a busy restaurant environment with weekend and holiday shifts.