Restaurant Assistant Manager: Lead Teams & Delight Guests

burgerking; Ham Lake (MN); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Scholarship Fund

Emergency fund

Discount program

Provider cost tool

Wellness program

Pregnancy planning tool

Job summary

Burger King in Ham Lake, Minnesota, is seeking a hands-on supervisor to lead a fast-paced team. You will train crew, maintain service quality, and ensure a welcoming, clean restaurant environment.

Ideal candidates have 1–2 years of supervision, strong guest service skills, and the ability to resolve issues per brand standards. Availability for all shifts, including weekends and holidays, is required.

Qualifications

• Must have a high school diploma or equivalent.
• Excellent guest service skills required.
• Ability to work in a fast-paced environment.
• Ability to communicate effectively with guests and team members.
• Ability to resolve issues in compliance with Burger King standards.
• Motivate employees, resolve conflicts, and make hard decisions.

Responsibilities

• Develop Servant Leaders—puts people and restaurant first.
• Create Memorable Experiences—provide a service experience guests won’t forget.
• Administration—balance employee/guest experience with financial goals.
• Welcomes new team members and trains them.
• Leads team huddles to motivate and inform.
• Provides ongoing training and coaching to team members.
• Develops shift supervisors for next level.
• Ensures top-notch guest service and cleanliness.
• Reviews sales and scheduling to meet QSC standards.
• Manages cash handling and HACCP logs.

Skills

Guest service skills

Communication

Team leadership

Conflict resolution

Fast-paced

Education

High school diploma or equivalent

Job description

Burger King in Ham Lake, Minnesota, is seeking a hands-on supervisor to lead a fast-paced team. You will train crew, maintain service quality, and ensure a welcoming, clean restaurant environment.

Ideal candidates have 1–2 years of supervision, strong guest service skills, and the ability to resolve issues per brand standards. Availability for all shifts, including weekends and holidays, is required.