Restaurant Assistant Manager: Lead Operations & Team Growth

tacobell; Parsippany-Troy Hills (NJ); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Medical, Dental, Vision health plan

401(k) retirement plan

Paid time off

Monthly performance bonus

Employee discounts on meals

Job summary

TACO BELL is seeking a Restaurant Assistant Manager to support the restaurant general manager in daily operations, ensuring high standards of food quality, service, and safety.

You will supervise shifts, train crew, schedule staff, monitor inventory, control costs, and uphold health regulations while delivering hospitality.

This role offers opportunities for career growth within a leading franchise, with compensation tied to performance and a dynamic team environment.

Qualifications

• Supervisory experience in restaurant operations.
• Knowledge of food safety regulations and best practices.
• Strong organizational and time management skills.

Responsibilities

• Support the restaurant general manager in daily operations and staffing.
• Schedule shifts, supervise crew, and provide coaching and feedback.
• Ensure hospitality, service standards, and guest satisfaction.
• Monitor inventory, costs, and financial reports for improvements.
• Maintain health and safety standards and compliance.

Skills

Leadership

Customer service

Communication

Team motivation

Time management

Flexibility

Education

High school diploma or equivalent

Hospitality management preferred

Job description

TACO BELL is seeking a Restaurant Assistant Manager to support the restaurant general manager in daily operations, ensuring high standards of food quality, service, and safety.

You will supervise shifts, train crew, schedule staff, monitor inventory, control costs, and uphold health regulations while delivering hospitality.

This role offers opportunities for career growth within a leading franchise, with compensation tied to performance and a dynamic team environment.