Restaurant Assistant Manager - Lead Fast-Paced Team

pizzahut; Baxter (MN); On-site; USD 42,000 - 55,000; Full time

Benefits offered by this job

Daily Pay

Tuition Assistance

Wellness program

GED credentials at no cost

Job summary

Ayvaz Pizza, a Pizza Hut Franchisee, is seeking a Restaurant Assistant Manager to support daily operations in Baxter, MN. You will help deliver friendly, fast service and great food in a clean, inviting environment.

Under the General Manager, you will oversee staff, scheduling, training, and performance coaching, while ensuring health, safety, and financial controls. This role offers training and advancement opportunities as a part of our Operations Team.

Qualifications

• Minimum 1 year Assistant Manager experience (high volume food service concepts preferred).
• Flexibility to work rotating shifts, including weekends and holidays.
• Valid Driver's License in good standing - access to private transportation
• High School diploma or equivalent - possess all documents required by state and federal law
• Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment.
• Excellent problem solving and decision-making skills, results oriented and customer service focused

Responsibilities

• Overseeing restaurant's daily operations
• Maintain day-to-day financial controls
• Create and manage staff schedules
• Interview, hire, train and orientate team
• Oversee coaching, counseling, and developing staff and managing team relations.
• Exercise proper food handling, equipment maintenance and facility management
• Ensure health and safety inspections and standards are met
• Set the tone for the fun, family environment in the restaurant

Skills

Assistant Manager experience

Team leadership

Customer service

Education

High school diploma or equivalent

Job description

Ayvaz Pizza, a Pizza Hut Franchisee, is seeking a Restaurant Assistant Manager to support daily operations in Baxter, MN. You will help deliver friendly, fast service and great food in a clean, inviting environment.

Under the General Manager, you will oversee staff, scheduling, training, and performance coaching, while ensuring health, safety, and financial controls. This role offers training and advancement opportunities as a part of our Operations Team.