Restaurant Assistant Manager - Lead, Develop & Grow

Far West Services, LLC; Lakewood (CO); On-site; USD 42,000 - 70,000; Full time

Benefits offered by this job

Medical, Dental & Vision Insurance

401(k) with Company Match

Paid Training

Free Shift Meal

Career Growth Opportunities

Job summary

GDLP Restaurant Group is seeking an Assistant Manager to partner with the General Manager in leading daily restaurant operations and developing a high-performing team. You will coach Shift Leaders, ensure top-notch guest service, and uphold food safety and brand standards.

This role prepares you for future General Manager opportunities, with a focus on accountability, teamwork, and growth in a thriving Wingstop franchisee environment.

Qualifications

• Must be able to lead a team and drive results with accountability.
• Strong coaching and development skills for Shift Leaders and team members.
• Excellent communication and organizational abilities.
• Reliable attendance and flexible scheduling.
• Food Handler Certification demonstrates food safety knowledge.

Responsibilities

• Lead daily restaurant operations alongside the General Manager.
• Coach, develop, and support Shift Leaders and team members.
• Deliver exceptional guest service and resolve guest concerns professionally.
• Ensure food safety, cleanliness, and operational standards are met.
• Ensure safety procedures are followed to keep teams and guests safe.
• Assist with hiring, onboarding, scheduling, and team development.
• Monitor labor, sales, inventory, and controllable costs.
• Support restaurant profitability through strong operational execution.
• Complete administrative tasks accurately and on time.
• Ensure company policies, procedures, and brand standards are followed.
• Lead by example and create a positive, inclusive team culture.
• Step into any position as needed to support restaurant success.

Skills

Leadership

Coaching

Communication

Organizational skills

Attendance reliability

Flexible availability

Education

High School Diploma or equivalent

Food Handler Certification

Job description

GDLP Restaurant Group is seeking an Assistant Manager to partner with the General Manager in leading daily restaurant operations and developing a high-performing team. You will coach Shift Leaders, ensure top-notch guest service, and uphold food safety and brand standards.

This role prepares you for future General Manager opportunities, with a focus on accountability, teamwork, and growth in a thriving Wingstop franchisee environment.