Restaurant Assistant Manager: Guest Experience & Team Lead

Dairy Queen; La Crosse (WI); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Health coverage

Flexible spending accounts

Voluntary insurance options

Food and shoe discounts

Identity theft protection

Daily pay

Tuition reimbursement

Anniversary recognition

Employee referral program

Bereavement leave

Job summary

Dairy Queen is seeking a Restaurant Assistant Manager in Wisconsin to deliver quality customer service and food products in line with brand standards while supporting restaurant management responsibilities. The role emphasizes leadership and adherence to health and safety protocols to enhance each customer’s visit.

Ideal candidates will have 2+ years in restaurant management, a high school diploma or GED, and a clean driving record.

Qualifications

• 2+ years of restaurant management experience (Shift Manager/Assistant Manager or similar).
• Must be 18 years or older.
• Must have a valid driver’s license and reliable transportation.
• Background check and motor vehicle record check required.
• Food Handler’s Permit and/or ServSafe Certification where required.
• Shifts include evenings, weekends and holidays.
• Ability to communicate effectively in English.

Skills

Management experience

Education

High school diploma or GED

Job description

Dairy Queen is seeking a Restaurant Assistant Manager in Wisconsin to deliver quality customer service and food products in line with brand standards while supporting restaurant management responsibilities. The role emphasizes leadership and adherence to health and safety protocols to enhance each customer’s visit.

Ideal candidates will have 2+ years in restaurant management, a high school diploma or GED, and a clean driving record.