Restaurant Assistant Manager - Guest Experience Leader

Burger King; Mountain City (GA); On-site; USD 42,000 - 56,000; Full time

Job summary

Burger King is seeking an Assistant Manager to support the Restaurant General Manager in delivering guest satisfaction and smooth daily operations. You will help manage controls, people development, service delivery, and compliance across shifts within a busy restaurant environment.

The role requires flexibility for evenings, weekends and holidays, plus the ability to lead a team, train colleagues, and maintain safety, budgets, and standards. Join us to drive guest experience and profitability.

Qualifications

• High school diploma or GED required; some college preferred.

Responsibilities

• Direct efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines.
• Motivates and directs team members and Shift Supervisors to exceed Guest expectations with fast and friendly service in clean surroundings.
• Supervises and trains team members and Shift Supervisors on team stations, BKC products, processes and policies.
• Follows cash control/security procedures and helps to implement marketing plans, maintain inventory, manage labor, and apply financial reports across shifts to enhance restaurant results.
• Assists RGM in enforcing compliance with government regulations, BK Market Policy, employment law, food safety, BK Security Policy, operations, and BK policies and procedures relating to all restaurant activities across shifts.
• As part of the restaurant management team, recruits, hires, trains and works to retain effective team talent, by making decisions or recommendations on hiring and advancement.
• Makes decisions or recommendations on the discipline and terminations of team members.
• Available to work evenings, weekends and holidays
• Prompt and regular attendance for assigned shifts, meetings and training
• MAKE GUESTS FEEL SPECIAL!
• Other duties as assigned by the General Manager, District Manager, Officer or Director of the Company.

Skills

Communication skills

Interpersonal skills

Professional appearance

Time management

Budgeting

Problem solving

Education

High School Diploma or GED

Job description

Burger King is seeking an Assistant Manager to support the Restaurant General Manager in delivering guest satisfaction and smooth daily operations. You will help manage controls, people development, service delivery, and compliance across shifts within a busy restaurant environment.

The role requires flexibility for evenings, weekends and holidays, plus the ability to lead a team, train colleagues, and maintain safety, budgets, and standards. Join us to drive guest experience and profitability.