Restaurant Assistant Manager — Growth & Leadership Path

Wendy's; Iowa (LA); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Short-term disability

Life insurance

Paid training

Paid time off

401(k)

Referral bonus

Promotion opportunities

Daily pay

Free meals

Job summary

Wendy's in the United States seeks a career-minded manager to lead restaurant operations and team performance. This role focuses on directing daily activities, ensuring financial controls, and maintaining a safe, high‑quality guest experience in a fast-paced environment.

You will recruit, train, coach, and develop staff while upholding Wendy's standards and culture, with clear paths for promotion based on performance.

Qualifications

• Excellent interpersonal skills.
• Ability to build a cohesive team.
• Leadership experience preferred.

Responsibilities

• Overseeing restaurant’s daily operations.
• Maintain day-to-day financial controls.
• Create and manage staff schedules.
• Interview, hire, train and write-up staff.
• Oversee coaching, counseling and developing staff and managing team relations.
• Exercise proper food handling, equipment maintenance and facility management.
• Ensure health and safety inspections and standards are met.
• Set the tone for the fun, family environment in the restaurant.

Skills

Interpersonal skills

Team leadership

Job description

Wendy's in the United States seeks a career-minded manager to lead restaurant operations and team performance. This role focuses on directing daily activities, ensuring financial controls, and maintaining a safe, high‑quality guest experience in a fast-paced environment.

You will recruit, train, coach, and develop staff while upholding Wendy's standards and culture, with clear paths for promotion based on performance.