Restaurant Assistant Manager: Flexible Schedule & Bonus

Shack Wings & Brews; El Paso (TX); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Competitive salary

Health insurance

Employee discounts

Flexible schedule

Paid time off

Job summary

A local restaurant chain in El Paso seeks a General Manager to oversee operations, ensuring quality service and team success. Responsibilities include staff training, maintaining food standards, and achieving financial objectives. The ideal candidate has 2+ years of management experience and a background in business management. Join a motivated team offering benefits like a competitive salary, health insurance, and employee discounts. This role provides a dynamic work environment for those ready to lead a restaurant to success.

Qualifications

• 2 years’ experience as a restaurant general manager.
• Verbal and written business communication skills.
• Problem-solving using analytical, creative, and critical-thinking skills.

Responsibilities

• Direct restaurant operations by planning and organizing staff.
• Ensure guest satisfaction and quality food service.
• Control costs and maintain cleanliness and sanitation.

Skills

Verbal and written business communication

Problem-solving using analytical skills

Time-management and organizational skills

Flexibility to adapt to changes

Leadership skills to motivate coworkers

Education

Associates or bachelor’s degree in business management

Tools

Management TABC Certification

Food Handlers Certification

Job description

A local restaurant chain in El Paso seeks a General Manager to oversee operations, ensuring quality service and team success. Responsibilities include staff training, maintaining food standards, and achieving financial objectives. The ideal candidate has 2+ years of management experience and a background in business management. Join a motivated team offering benefits like a competitive salary, health insurance, and employee discounts. This role provides a dynamic work environment for those ready to lead a restaurant to success.