Restaurant 2 Host

The Georgian Hotel; Santa Monica (CA); Sur place; USD 21 000 - 28 000; Plein temps

Résumé du poste

The Georgian Hotel in Santa Monica is seeking a Host/Hostess to warmly welcome guests and manage seating for a dynamic dining team.

You will greet guests, assist with reservations, and coordinate with servers to ensure smooth and enjoyable dining experiences. Flexibility to work evenings, weekends, and holidays is valuable in this hospitality role.

Qualifications

• Excellent interpersonal and communication skills.
• Strong organizational and multitasking abilities.
• Ability to remain calm and professional under pressure.
• Previous experience in a customer service or hospitality role preferred.
• Flexibility to work evenings, weekends, and holidays.
• Friendly, approachable demeanor with a positive attitude.
• Ability to work as part of a team and follow instructions.

Responsabilités

• Greet guests promptly and courteously upon arrival.
• Manage reservations and seating arrangements efficiently.
• Maintain a clean and organized host stand and waiting area.
• Provide menus and answer initial guest inquiries.
• Coordinate with the service team to ensure smooth seating flow.
• Handle guest inquiries and resolve concerns professionally.
• Monitor wait times and communicate effectively with guests.
• Uphold cleanliness and safety standards in the host area.

Connaissances

Interpersonal skills

Communication skills

Organizational multitasking

Calm under pressure

Team player

Customer service hospitality

Description du poste

Description

Join our dynamic team as a Host/Hostess and be the welcoming face of our restaurant. We are committed to providing exceptional guest experiences, and your role will be vital in creating a warm, inviting atmosphere for all patrons. If you enjoy engaging with people and thrive in a fast-paced environment, become part of our hospitality family.

Key Responsibilities:

• - Greet guests promptly and courteously upon arrival
• - Manage reservations and seating arrangements efficiently
• - Maintain a clean and organized host stand and waiting area
• - Provide menus and answer initial guest inquiries
• - Coordinate with the service team to ensure smooth seating flow
• - Handle guest inquiries and resolve concerns professionally
• - Monitor wait times and communicate effectively with guests
• - Uphold cleanliness and safety standards in the host area

Skills and Qualifications:

• - Excellent interpersonal and communication skills
• - Strong organizational and multitasking abilities
• - Ability to remain calm and professional under pressure
• - Previous experience in a customer service or hospitality role preferred
• - Flexibility to work evenings, weekends, and holidays
• - Friendly, approachable demeanor with a positive attitude
• - Ability to work as part of a team and follow instructions

We foster a vibrant, inclusive work environment where growth and development are encouraged. Join us to be part of a team dedicated to delivering memorable dining experiences and advancing your career in hospitality.