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Resource Chef

Cura Hospitality

Pittsburgh (Allegheny County)

On-site

USD 55,000

Full time

6 days ago
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Job summary

Cura Hospitality is seeking a Resource Chef for our healthcare team in Pittsburgh. The role involves assisting the Regional Chef and coordinating foodservice operations across facilities. We're looking for an experienced chef with strong leadership and communication skills to ensure high-quality service.

Benefits

Medical (FT Employees)
Dental
Vision
401k
Tuition Reimbursement (FT Employees)
Paid Time Off

Qualifications

  • At least two years’ experience coordinating foodservice operations.
  • Demonstrated ability to lead and guide teams.
  • Strong communication skills, both verbal and written.

Responsibilities

  • Actively supporting and applying all company and facility policies.
  • Acting as the facility food service director in the absence of FSD.
  • Visiting assigned facilities as directed.

Skills

Leadership
Communication
Customer Service

Job description

Join to apply for the Resource Chef role at Cura Hospitality

4 days ago Be among the first 25 applicants

Join to apply for the Resource Chef role at Cura Hospitality

Resource Chef

Job Reference Number: 31040

Employment Type: Full-Time, OnsiteSegment: Healthcare

Brand: Cura-Hospitality

State: Pennsylvania (US-PA)

The Role at a glance:

We are looking to add an experienced, motivated resource chef to our healthcare team in Pittsburgh. As a resource chef, you will have the opportunity to assist the Regional Chef with supporting accounts with culinary needs.

What you'll be doing:

  • Actively supporting and applying all company and facility policies and procedures.
  • Ensuring the highest quality of service to our customers and clients.
  • Visiting assigned facilities as directed.
  • Acting as the facility food service director in the event of FSD absences, staff shortages, etc.
  • Offering guidance to managers in the disciplines of operations, finances, human resources, and client relationships.

What we're looking for:

Must-haves:

  • At least two years’ experience coordinating foodservice operations.
  • Demonstrated ability to lead and guide teams.
  • Strong communication skills, both verbal and written.
  • Excellent customer service skills.

Nice-to-haves:

  • At least two years’ experience in a supervisory or management role.

Where you'll be working:

Allegheny Health Network accounts

Compensation Range

$55,000 depending upon experience

Our Benefits:

  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Food and Beverage Services

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