Resort Kitchen Steward - Sparkling Service & Events

Marc & Rose; Scottsdale (AZ); On-site; USD 19,000 - 26,000; Full time

Job summary

The Scott Resort & Spa in Scottsdale is seeking a dedicated stewarding team member to support our culinary operations. You will keep dishware and kitchen areas clean and organized, ensuring health standards and readiness for events throughout the property.

Ideal candidates have a high school diploma or equivalent, are safety-conscious, and can lift heavy equipment. Training is available for the right person in a fast-paced, four-diamond resort environment.

Qualifications

• High school diploma or equivalent preferred.
• Dishwashing/stewarding experience preferred, but we are happy to train the right candidate.
• Maricopa County food service worker card required.
• Ability to lift and transport heavy equipment.

Responsibilities

• Clean and sanitize plateware, flatware, glassware, silverware, pots, pans, baking equipment, utensils, and other kitchen items according to established operating procedures.
• Keep stewarding areas, the ballroom kitchen, hospitality kitchen, and loading dock clean, safe, and organized.
• Sweep and mop floors as needed and maintain floor drains.
• Help ensure dishwashing and kitchen equipment remains clean, functional, and compliant with health department standards.
• Clean equipment including fryers, broilers, slicers, conveyor-line belts, kettles, tilt skillets, pots, and pans promptly and thoroughly.
• Support chefs by making sure the tools they need are clean and ready when they need them.
• Assist with preparing for and servicing resort functions, from intimate gatherings to memorable events.
• Help transport dishes and equipment for off-property functions, including moving dishes to hot boxes.
• Pitch in with additional supportive duties as assigned by your supervisor.

Skills

Positive attitude

Strong work ethic

Team collaboration

English communication

Safety-conscious

Reliable attendance

Lift up to 200 lbs

Work in hot kitchen conditions

Education

High school diploma or equivalent

Maricopa County food service worker card

Job description

The Scott Resort & Spa in Scottsdale is seeking a dedicated stewarding team member to support our culinary operations. You will keep dishware and kitchen areas clean and organized, ensuring health standards and readiness for events throughout the property.

Ideal candidates have a high school diploma or equivalent, are safety-conscious, and can lift heavy equipment. Training is available for the right person in a fast-paced, four-diamond resort environment.