Resort Kitchen Cook — Banquets & High-Volume Service

Spire Hospitality LLC

Florida

Hybrid

USD 32,000 - 42,000

Full time

41 hours ago
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Benefits offered by this job

Medical, dental, vision
401K
Hotel discounts

Job summary

The Grove Resort & Water Park Orlando in Winter Garden, FL is hiring a full-time Cook to elevate our resort dining program. You will prepare, cook, and present menu items across multiple outlets, while following standardized recipes, health and safety rules, and guest needs.

Join our culinary team to develop skills in a dynamic kitchen, support during peak hours, and participate in events. We offer comprehensive benefits and opportunities to grow within SPIRE Hospitality.

Qualifications

  • High school diploma or equivalent is preferred.
  • Prior culinary experience or training is preferred.
  • Knowledge of food safety regulations and sanitation standards (ServSafe certification is a plus).
  • Passion for cooking and a desire to learn and grow in the culinary field.

Responsibilities

  • Prepare, cook, and present menu items following standardized recipes.
  • Maintain cleanliness and organization of kitchen areas, equipment, and utensils.
  • Ensure proper storage and rotation of food to comply with health regulations.
  • Assist in receiving and inspecting deliveries to ensure quality and quantity.
  • Follow portion controls and minimize waste to support food cost initiatives.
  • Collaborate with kitchen staff to ensure timely service during peak hours.
  • Adhere to food safety and sanitation guidelines.
  • Perform other duties as assigned, such as assisting with special events or banquets.

Skills

Cooking passion
Food safety knowledge
Team collaboration

Education

High school diploma or equivalent
ServSafe certification (plus)

Job description

The Grove Resort & Water Park Orlando in Winter Garden, FL is hiring a full-time Cook to elevate our resort dining program. You will prepare, cook, and present menu items across multiple outlets, while following standardized recipes, health and safety rules, and guest needs.

Join our culinary team to develop skills in a dynamic kitchen, support during peak hours, and participate in events. We offer comprehensive benefits and opportunities to grow within SPIRE Hospitality.

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