Residential Facility Cook - RE060

Native American Rehabilitation Association of the Northwest, Inc. (NARA); Gresham (OR); On-site; USD 33,000 - 37,000; Full time

Job summary

Native American Rehabilitation Association of the Northwest, Inc. (NARA) is seeking a dependable Cook to prepare nutritious, homestyle meals in a residential treatment setting.

You will manage breakfast, lunch, and dinner from established menus while upholding top food-safety standards. The role requires commuting between NARA NW locations and involves high-volume batch cooking with a focus on comfort foods and patient-centered service.

Qualifications

• Experience cooking in a residential or high-volume setting.
• Ability to commute between two locations.
• Commitment to food safety and sanitation.

Responsibilities

• Prepare and serve breakfast, lunch, and dinner.
• Work with homestyle and comfort-food menu items.
• Assist with food preparation for special events and meetings.
• Serve in a cafeteria-style environment.
• Follow all food handling, sanitation, and safety standards.
• Maintain temperature logs and proper food storage procedures.
• Ensure accurate labeling, dating, and rotation of food products.
• Assist with inventory management and food supply ordering.
• Receive and organize deliveries.
• Complete opening and closing kitchen duties.
• Maintain professional boundaries with residents.
• Contribute to a positive dining atmosphere with dignity and respect.

Skills

Batch cooking

Food safety

Meal planning

Sanitation

Customer service

Job description

Title: Cook

Location: NARA Northwest Adult Residential Treatment Center - This position will work from 17645 NW St. Helens Rd., Portland, OR 97231 through October 30, 2026, and will relocate to 620 NE 2nd St., Gresham, OR 97030 effective November 1, 2026, for approximately three years. Candidates must be able to commute to both locations.

Schedule: Full time, Thursday - Monday | 9:30 AM - 6:00 PM

Wage Range: $24.15 – $27.30 Hourly

If you are a motivated and dedicated Cook looking for an opportunity to contribute to an organization making a positive impact, we want to hear from you!

About the Company

At NARA NW, we deliver services and support to Native American and Alaska Native communities, helping individuals lead healthier, more fulfilling lives.

With over 500 employees across a variety of programs—including medical and dental care, addiction treatment, housing assistance, and enrichment initiatives NARA NW offers numerous opportunities for growth and advancement, all while making a tangible, positive impact on the lives of others.

At NARA Northwest, you’ll find a supportive work environment where every team member is valued and respected. Whether you’re passionate about healthcare, behavioral health, education, or social services, there’s a place for you to make a meaningful difference.

The mission of NARA NW is to provide education, physical, mental health services, and substance abuse treatment that is culturally appropriate to American Indians, Alaska Natives, and anyone in need.

Position Overview

NARA is seeking a dependable and skilled Cook to prepare nutritious, homestyle meals in a residential treatment setting. This role is ideal for someone who enjoys high-volume, batch cooking and takes pride in creating quality meals that bring comfort and consistency to others. Working from established menus, the Cook prepares breakfast, lunch, and dinner service for residents, staff, and events while maintaining the highest standards of food safety, sanitation, and professionalism. This is an excellent opportunity for a career Cook looking for meaningful work with a mission-driven organization.

What You Will Do

• Prepare and serve breakfast, lunch, and dinner
• Homestyle and comfort-food menu items
• Assist with food preparation for special events, meetings, celebrations, and client lunches.
• Serve in a cafeteria-style environment.
• Follow all food handling, sanitation, and safety standards.
• Maintain temperature logs and proper food storage procedures.
• Ensure accurate labeling, dating, and rotation of food products.
• Assist with inventory management and food supply ordering.
• Receive and organize deliveries.
• Complete opening and closing kitchen duties.
• Maintain clear and appropriate professional boundaries with residential treatment clients.
• Contribute to a positive dining atmosphere while treating all individuals with dignity and respect.