Resident-Focused Bistro Attendant (Senior Living)

Atria Senior Living, Inc.

Falmouth (MA)

On-site

USD 21,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Paid holidays and PTO
Anniversary rewards (Full Time)
Annual Scores Reward (Full Time)
Health, Dental, Vision, Life Insurance
401(k) employer match
Tuition reimbursement

Job summary

Atria Senior Living is hiring a Bistro Attendant in Massachusetts to support our residents in a Bistro-style setting. You will set and clear tables, take orders, and serve meals in a timely, professional manner.

Qualifications include 1+ year of customer service, basic Word/Excel, and POS familiarity. You will contribute to a clean, organized dining area and interact with residents and guests daily.

Qualifications

  • 1+ year of customer service experience.
  • Basic computer skills including Word and Excel.
  • TIPS or other alcohol service training.
  • Strong organization and time management skills.
  • Must be able to carry a tray with at least 6 meals/beverages.
  • Must be able to serve up to 20 residents/guests during service.

Responsibilities

  • Demonstrate superior customer service to ensure guests are satisfied with their meal experience.
  • Use the Point of Sale system to process orders and payments.
  • Open and close the Point of Sale system at the start and end of each shift.
  • Prepare meals from the menu and promote food items and coffee drinks.
  • Keep grab-and-go stocked and rotate backups for grab-and-go items.
  • Determine Panini specials for the day with help from the chef.
  • Maintain a welcoming attitude toward diners and their families.
  • Keep the Bistro clean and orderly and maintain temperature logs and par stock lists.
  • May perform other duties as needed.

Skills

Customer service
Word/Excel
Alcohol service training
Organization
Time management
Tray carrying
Resident/guest service

Tools

POS system

Job description

Atria Senior Living is hiring a Bistro Attendant in Massachusetts to support our residents in a Bistro-style setting. You will set and clear tables, take orders, and serve meals in a timely, professional manner.

Qualifications include 1+ year of customer service, basic Word/Excel, and POS familiarity. You will contribute to a clean, organized dining area and interact with residents and guests daily.

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