Resident Dining and Nutrition Services Manager

Optalis Healthcare

Grove City (OH)

Presencial

USD 52.000 - 76.000

Jornada completa

Hace 2 días
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Descripción de la vacante

Optalis Healthcare is seeking a Culinary Services Supervisor to oversee the culinary team and operations for residents, ensuring nutritious, tasteful, and cost-efficient meals. The role provides guidance on dining programs, supervises staff, supports program development, manages costs, and ensures regulatory and quality compliance across the center.

Ideal candidates will have 2+ years in kitchen supervision, strong organizational and customer service skills, and a commitment to food safety and

Formación

  • Culinary schooling or 2+ years in professional kitchen under a chef.
  • 2-5 years experience in a Food Service Manager or Supervisor role.

Responsabilidades

  • Oversee implementation of dietary and nutritional policies in center.
  • Direct overall production of meals per menu and servings.
  • Troubleshoot staffing, training, and operational issues.
  • Maintain accurate filing and recordkeeping for audits.
  • Conduct food safety and sanitation audits and ensure compliance.
  • Review resident diets and care plans with the interdisciplinary team.
  • Maintain regular meetings with management and project teams.
  • Purchasing and inventory management.

Educación

Culinary schooling or chef training
Culinary experience
Food service management
Data entry accuracy
Organizational skills
Integrity & confidentiality
Customer service
Problem solving

Descripción del empleo

Optalis Healthcare is seeking a Culinary Services Supervisor to oversee the culinary team and operations for residents, ensuring nutritious, tasteful, and cost-efficient meals. The role provides guidance on dining programs, supervises staff, supports program development, manages costs, and ensures regulatory and quality compliance across the center.

Ideal candidates will have 2+ years in kitchen supervision, strong organizational and customer service skills, and a commitment to food safety and

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