Resident Dining Aide: Safe, Timely Meal Service

Spring Harbor At Green Island; Columbus (GA); On-site; USD 16,531 - 22,041; Part time

Job summary

Spring Harbor At Green Island in Columbus, GA is seeking an hourly Dining Aide to help set up dining areas and trays for meal services, ensuring adherence to food safety guidelines and residents' dietary needs.

You will assist cooks, deliver meal carts, and maintain dining spaces. Responsibilities include recording refrigerator temperatures, washing dishes, and upholding sanitation standards, with mandatory trainings and compliance to policies.

Responsibilities

• Set up dining area and trays for meal services following food safety guidelines and residents' dietary needs.
• Assist cook/supervisor with food preparation and service following established procedures and regulations.
• Deliver meal carts and clean and set dining areas for residents.
• Record refrigerator temperatures and maintain cleanliness and stock as needed.
• Wash and store dishes and uphold kitchen sanitation standards.
• Follow Federal, State, and Community rules, regulations, policies and procedures.
• Attend department meetings as required.
• Demonstrate accountability for personal/professional growth and maintain required certifications/licenses.
• Complete mandatory training and competencies annually.

Skills

Food safety

Customer service

Teamwork

Job description

Spring Harbor At Green Island in Columbus, GA is seeking an hourly Dining Aide to help set up dining areas and trays for meal services, ensuring adherence to food safety guidelines and residents' dietary needs.

You will assist cooks, deliver meal carts, and maintain dining spaces. Responsibilities include recording refrigerator temperatures, washing dishes, and upholding sanitation standards, with mandatory trainings and compliance to policies.