Resident Care Cook: Nutritious Meals & Resident Experience

Healthcare Services Group, Inc; Soldiers Grove (WI); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Free Telemedicine*

Free Prescription Discount Program

Free Employee Assistance Programs

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Financial Wellness Support from PNC

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group, Inc. is seeking a Cook to prepare and cook nutritious meals for residents in a long-term care facility. You will help ensure quality, taste, and presentation while upholding food safety and sanitation guidelines.

The role emphasizes positive interactions with residents and staff, with opportunities for training and professional growth. The position requires a high school diploma or equivalent, prior cooking experience preferred, ability to follow recipes and dietary

Qualifications

• High school diploma or equivalent.
• Previous cook experience is preferred.
• Ability to follow recipes and dietary restrictions.
• Maintain positive attitude and communicate effectively with building occupants and leadership.
• COVID-19 vaccination policies compliance.
• Lift/carry up to 50 pounds; stand, walk, and bend for extended periods.
• May need to complete sanitation/safety course.
• Current ServSafe or Food Handler certification per state/county law.
• Residency within service area required.

Responsibilities

• Prepare and cook meals according to planned menus and recipes.
• Ensure food quality, taste, and presentation meet standards.
• Adhere to food safety and sanitation guidelines; keep kitchen clean and orderly.
• Assist with inventory management and ordering of supplies.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Follow recipes

Food safety awareness

Customer service

Communication with staff

Education

High school diploma or equivalent

Job description

Healthcare Services Group, Inc. is seeking a Cook to prepare and cook nutritious meals for residents in a long-term care facility. You will help ensure quality, taste, and presentation while upholding food safety and sanitation guidelines.

The role emphasizes positive interactions with residents and staff, with opportunities for training and professional growth. The position requires a high school diploma or equivalent, prior cooking experience preferred, ability to follow recipes and dietary