Remote RD - Functional Nutrition for Autoimmune Health

Eatrightwashington; United States; On-site; USD 63,000 - 80,000; Full time

Benefits offered by this job

Flexible time off policy

9 paid holidays

9-day year-end office closure

Health, dental, vision insurance

Home office stipend

Professional development opportunities

Job summary

WellTheory is a remote-first health startup seeking Registered Dietitians to deliver our functional nutrition program to members. You’ll assess health concerns, design personalized care plans, and leverage lab testing to address root causes with an anti-inflammatory dietary approach.

Ideal candidates have a Bachelor’s in Nutrition or Dietetics, RD licensure, and at least 2 years in dietetics with disease management. Telehealth experience and motivational interviewing skills are a plus.

Qualifications

• Bachelor’s degree in Nutrition or Dietetics from an accredited program.
• RD licensure through the state or equivalent.
• Minimum 2 years of professional experience in dietetics with disease management and MNT.

Responsibilities

• Assess health concerns and develop personalized care plans using a functional nutrition approach.
• Utilize functional lab testing to evaluate nutrient deficienci es, hormonal balance, and gut health.
• Guide members in anti-inflammatory diets and lifestyle factors (stress, sleep, movement).
• Participate in specialized training to build expertise in functional nutrition and autoimmune protocols.
• Collaborate cross-functionally to integrate WellTheory’s care model into the healthcare system.

Skills

Motivational Interviewing

Behavior Change

Telehealth Experience

Holistic Health

Education

Bachelor’s degree in Nutrition or Dietetics

Job description

WellTheory is a remote-first health startup seeking Registered Dietitians to deliver our functional nutrition program to members. You’ll assess health concerns, design personalized care plans, and leverage lab testing to address root causes with an anti-inflammatory dietary approach.

Ideal candidates have a Bachelor’s in Nutrition or Dietetics, RD licensure, and at least 2 years in dietetics with disease management. Telehealth experience and motivational interviewing skills are a plus.