Remote Facilities Director: Lead Enterprise Maintenance & Strategy

Arby's, Inc.; Kansas; On-site; USD 120,000 - 160,000; Full time

Job summary

Flynn Arby’s is seeking a Facilities Director to lead enterprise-level facilities strategy across a large restaurant portfolio. You will align maintenance, capital planning, and asset management with operational goals and brand standards.

You will report to Operations leadership and build a high-performing team of managers, technicians, and support staff while driving cost efficiency, uptime, and safety across markets.

Qualifications

• Bachelor's degree in relevant field or equivalent experience
• Minimum 5+ years of progressive leadership experience in facilities management
• Experience managing facilities or service operations within a multi-unit, geographically dispersed environment
• Demonstrated success leading large, distributed teams and developing high-performing organizations

Responsibilities

• Develop and execute a long-term facilities strategy that supports operational performance, brand standards, asset reliability, and business growth
• Establish and maintain company-wide policies, standards, programs, and processes for maintenance, repair, facilities management, and capital improvements
• Lead multi-level facilities organization, including managers, technicians, and support functions
• Oversee facilities budgets, maintenance spending, capital expenditures, and cost forecasting
• Foster a culture of safety, collaboration, and continuous improvement
• Communicate changes openly and drive successful implementation

Skills

Leadership

Budget management

Vendor management

Strategic thinking

Communication

Problem solving

Data-driven decision making

Multi-site operations

Education

Bachelor's degree in Business, Engineering, Facilities Management, Operations Management, or related field

Tools

HVAC/R

Refrigeration

Kitchen equipment

MS Office Suite

Job description

Flynn Arby’s is seeking a Facilities Director to lead enterprise-level facilities strategy across a large restaurant portfolio. You will align maintenance, capital planning, and asset management with operational goals and brand standards.

You will report to Operations leadership and build a high-performing team of managers, technicians, and support staff while driving cost efficiency, uptime, and safety across markets.