Remote Dining Services Cook - Serve Youth in Colorado

State of Colorado; Golden (CO); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Remote work arrangements for eligible?

Job summary

The Division of Youth Services (DYS) within the State of Colorado is seeking staff for meal preparation and service at designated facilities. Employees must work at assigned locations and shifts may span early mornings to evenings, including weekends and holidays.

Ideal candidates will have two years’ food service or customer service experience, a high school diploma or GED, and relevant certifications (ServSafe or equivalent).

Qualifications

• Two years of experience in a food service or customer service environment.
• Food service certification from an accredited organization.
• Relatable experience as a current or previous State of Colorado employee.
• Active ServSafe Manager Certification or equivalent.

Responsibilities

• Prepare food properly to ensure it is attractive, appetizing, and served at correct temperatures.
• Follow DYS menus and recipes to comply with programs and policies.
• Enter data accurately onto production worksheets and document recipe changes.
• Set up, tear down, and garnish serving lines; serve food in correct quantities.

Skills

Food service experience

Customer service

Education

High school diploma or GED

ServSafe Manager Certification

Job description

The Division of Youth Services (DYS) within the State of Colorado is seeking staff for meal preparation and service at designated facilities. Employees must work at assigned locations and shifts may span early mornings to evenings, including weekends and holidays.

Ideal candidates will have two years’ food service or customer service experience, a high school diploma or GED, and relevant certifications (ServSafe or equivalent).