Remote Camp Head Chef — Culinary Leader

Firman Solutions; West (TX); On-site; USD 50,000 - 70,000; Full time

Job summary

Firman Solutions seeks a seasoned culinary professional for remote camp or hospitality settings in Texas. The role emphasizes English communication, strong leadership, and excellent time management to keep operations running smoothly during long rotations away from home.

Candidates should have 3+ years cooking experience, food safety awareness, and be able to pass background checks. Transportation to the facility is required.

Qualifications

• 3+ years culinary experience, preferably in a remote camp or the hotel/hospitality industry, or equivalent.
• Ability to communicate effectively, both written and orally, in English.
• Outstanding communication and leadership skills.
• Valid food safety certification is an asset.
• First aid certification is an asset.
• Strong prioritization and time management skills.
• Ability and willingness to travel and work long rotations away from home.
• Must be able to pass a background check and urinalysis.
• Must provide your own transportation to and from the facility.

Skills

Culinary experience

English communication

Leadership skills

Time management

Willingness to travel

Background check

Transportation to facility

Education

Food safety certification (asset)

Job description

Firman Solutions seeks a seasoned culinary professional for remote camp or hospitality settings in Texas. The role emphasizes English communication, strong leadership, and excellent time management to keep operations running smoothly during long rotations away from home.

Candidates should have 3+ years cooking experience, food safety awareness, and be able to pass background checks. Transportation to the facility is required.