Registered Dietitian — MNT Expert & Mentor

Intermountain Healthcare Inc.; Tulsa (OK); On-site; USD 60,000 - 82,000; Full time

Benefits offered by this job

Sign-on bonus

Job summary

Intermountain Healthcare Inc. seeks a Registered Dietitian Nutritionist to provide Medical Nutrition Therapy and lead nutrition care across populations with advanced counseling, education, and mentoring for interns. You’ll apply the Nutrition Care Process and evidence-based practices within a collaborative care team.

The role includes complex nutrition planning, tech-assisted goal setting, and keeping care practices up-to-date with latest evidence, while guiding junior staff and dietetic interns.

Qualifications

• Registered Dietitian with the Commission on Dietetic Registration (RD/CDR).
• May require master’s degree for grads after Jan 1, 2024. Education verified.
• Completion of ACEND‑accredited program/DI/Didactic/Coordinated or grad-level program.

Skills

Specialty Medical Nutrition Therapy

Complex Problem Solving

Advanced Counseling Techniques

Nutrition Focused Physical Exam

Nutrition Related Technology Proficienc

Research Study Interpretation

Mentoring

Professional Communication

Education

Registered Dietitian with the Commission on Dietetic Registration

Master’s degree by an accredited university (post-2024 graduates)

Education is verified

ACEND accredited Dietetics program (DPI, DI, Coordinated or grad-level program)

State licensure/certification per primary practice state requirement

6-month licensure/certification attainment window

Ability to apply Nutrition Care Process across populations

Ability to apply evidence-based research to practice

Job description

Intermountain Healthcare Inc. seeks a Registered Dietitian Nutritionist to provide Medical Nutrition Therapy and lead nutrition care across populations with advanced counseling, education, and mentoring for interns. You’ll apply the Nutrition Care Process and evidence-based practices within a collaborative care team.

The role includes complex nutrition planning, tech-assisted goal setting, and keeping care practices up-to-date with latest evidence, while guiding junior staff and dietetic interns.