Registered Dietitian

St. Gabriel's Community; Dickinson (ND); On-site; USD 40,000 - 68,000; Full time

Job summary

Benedictine Living is seeking a Registered Dietitian to support the nutritional care of residents. You will complete nutritional assessments and collaborate with the care provider team, interacting with residents and building meaningful relationships.

Responsibilities include assessing nutrition needs, initiating interventions, planning menus, and educating patients, residents and staff while serving as a resource to the department and community.

Qualifications

• Licensed per state requirement, in good standing.
• Bachelor’s or Master’s degree from an accredited nutrition or dietetic program, and current registration in the American Dietetic Association or registry eligible.
• Maintain continuing education credits as mandated by the Commission on Dietetic Registration.
• Service oriented with good communication skills.
• Functions as a team member.

Responsibilities

• Identifying and assessing the nutrition needs of the residents.
• Initiates interventions to achieve and maintain residents’ nutritional status.
• Participates in the development of planning the menus, following guidelines for each community’s license and managing the menu management software.
• Provides education to patients, residents, staff and the public. Acts as a resource to the department and the community.

Skills

Communication skills

Team player

Service oriented

Education

Bachelor’s or Master’s in nutrition or dietetics

ADA registration or registry eligible

Job description

Overview

Make a difference in supporting the nutritional care of our residents. As a Registered Dietitian, you will complete nutritional assessments and work collaboratively with the care provider team. You will have the opportunity to interact with our residents and build meaningful relationships.

Responsibilities

• Identifying and assessing the nutrition needs of the residents.
• Initiates interventions to achieve and maintain residents’ nutritional status.
• Participates in the development of planning the menus, following guidelines for each community’s license and managing the menu management software.
• Provides education to patients, residents, staff and the public. Acts as a resource to the department and the community.

Qualifications

Qualifications Required

• Licensed per state requirement, in good standing.
• Bachelor’s or Master’s degree from an accredited nutrition or dietetic program, and current registration in the American Dietetic Association or registry eligible.
• Maintain continuing education credits as mandated by the Commission on Dietetic Registration.
• Service oriented with good communication skills.
• Functions as a team member.

Benedictine is a not-for-profit senior care organization who operates on our four core values: Hospitality, Stewardship, Respect, and Justice. We pride ourselves on having an extraordinary team of associates who provide compassionate care. Our focus is to provide a comforting and empowering culture for our residents and our team members, to help you grow and succeed.

EEO/AA/Vet Friendly

Salary Range

$27.36 - $49.46

Benefits Statement

A robustbenefits package is available to eligible associates, designed to meet the needs of every stage of life, including paid time off (PTO), retirement, medical, dental, vision, education assistance, and a variety of additional voluntarybenefits. For more information visit our website atwww.benedictineliving.org.

Additional Information

#BHSDickinson