Registered Dietitian

Saber Healthcare Group; Fredericksburg (VA); Hybrid; USD 45,460 - 64,747; Full time

Benefits offered by this job

Flexible Pay Options

Generous PTO

Comprehensive benefits package

401K through Fidelity

Employee recognition programs

Job summary

Saber Healthcare Group in Fredericksburg, Virginia, is seeking a Registered Dietitian to plan and deliver nutritional care to residents. This role involves ensuring compliance with regulations and maintaining health and safety standards.

The ideal candidate must hold a Bachelor’s degree in Dietetics, obtain an active state license, and have at least two years of experience in long-term care. The position offers a full-time opportunity with shifts needed during the day, paying $40.00 per hour.

Qualifications

• Bachelor’s degree in Dietetics or Foods and Nutrition required.
• Must hold an active state license as a Registered Dietitian.
• Two years of experience as a professional dietitian in long-term care.

Responsibilities

• Plan and deliver nutritional care to residents per physicians’ orders.
• Maintain health, sanitary, and infection control policies.
• Ensure standards of practice are followed.

Skills

Knowledge of food safety and sanitation

Dietetic planning

Communication skills

Education

Bachelor’s degree in Dietetics or Foods and Nutrition

Active state license as a Registered Dietitian

Job description

Join a team where compassion meets excellence - we're dedicated to delivering heartfelt care and making a meaningful difference in every patient's life!

We’ve been recognized by Newsweek and Plant-A Insights Group as one of America’s Most Admired Workplaces for 2026!

Advantages

• Flexible Pay Options – Choose On-Demand Pay and get paid as soon as tomorrow for work done today or opt for our Weekly Pay schedule!
• Positive, Family-Like Atmosphere – Work in a fun, supportive environment where teamwork and care go hand-in-hand.
• Generous PTO & Benefits – Enjoy a comprehensive benefits package designed to support your well-being and work-life balance.
• Career Growth Opportunities – Take advantage of our Loan and Forgiveness program as well as other educational programs to advance your nursing career.
• Strong, Stable Leadership – Join a team led by experienced managers who are committed to customer service excellence and staff development.
• AHCA Bronze Award Recipient – Be part of an award-winning team recognized for quality care.
• Best of the Burg Winner - 2024 and 2026!

Benefits and Perks

• DAILY Pay!
• Benefit eligibility the first of the month following 30 days
• Comprehensive benefit packages including medical, dental, and vision, and more. Health Savings Account available with employer contribution.
• 401K through Fidelity
• Employer-paid life insurance (FT employees)
• Robust Employee Assistance Program
• Generous Paid Time Off (PTO)
• Educational, leadership, and tuition opportunities
• Various discount programs offered, including discounted childcare programs through KinderCare
• Wellness programs offered through WebMD
• Employee recognition programs
• Culture of employees creating an IMPACT!

Position Summary

The primary purpose of your job is to plan and deliver nutritional care to residents in accordance with the physicians’ orders and with current federal, state and local standards, guidelines and regulations that govern the community. Follows all health, sanitary and infection control policies and maintains established standards of practice set forth by the community's administration and Dietary Policies and Procedures.

Education and Qualifications

• Must hold a Bachelor’s degree in Dietetics or Foods and Nutrition and must hold an active state license as a Registered Dietitian.
• Must maintain active membership and registration with the Commission on Dietetic Registration.
• Must possess two (2) years of experience as a professional dietitian or dietetic technician in long-term care with some administrative responsibility, or one (1) year experience as a registered consulting dietitian.
• Must possess working knowledge of the fundamentals of food safety and sanitation.

Shift and Wage

• Full Time Opportunity Available
• Shifts Needed: Days
• Salary: $40.00 per hour

Program details can vary amongst buildings. Please see HR for the facility-specific benefit plans.

We are an Equal Opportunity Employer. All persons shall have the opportunity to be considered for employment without regard to their actual or perceived gender, race, color, national origin, religion, disability, age, military or veteran status, or any other characteristic protected by applicable federal, state or local laws and ordinances.