Registered Dietitian

Crouse Health; City of Syracuse (NY); On-site; USD 45,323 - 56,591; Part time

Benefits offered by this job

Tuition Assistance

Employee Assistance Program

Employee discounts

YMCA Subsidy program

Job summary

Crouse Health in Syracuse, NY, seeks a Nutritional Services Admin for per diem roles focusing on patient dietary needs. Responsibilities include conducting nutritional assessments, educating patients, and collaborating with healthcare professionals.

The ideal candidate will hold a Bachelor’s Degree, have relevant certifications, and possess 1-2 years of experience. The position offers a supportive work environment and opportunities for team involvement in patient education.

Qualifications

• Bachelor's degree in a relevant field.
• Certification as a Dietitian-Nutritionist in New York State.
• 1-2 years of experience in a dietary setting.

Responsibilities

• Perform initial nutritional assessment and care plans.
• Educate patients and families about nutritional care plans.
• Collaborate with healthcare providers for patient assessments.

Skills

Nutritional assessment

Patient education

Collaboration

Record keeping

Education

Bachelor’s Degree

New York State Certified Dietitian-Nutritionist Certification

Academy of Nutrition and Dietetics Registration

1-2 Years of Experience as a Registered Dietitian

Job description

Nutritional Services Admin - 141

Syracuse, NY

Clinical

Per Diem, Day/Evenings, 8am-4pm with rotating weekends, holidays, on-call, and other shifts assigned

Req # 29503

Posted 12/17/2025

Since 1887, Crouse Health has been a leading healthcare provider in Central New York. We’ve combined a family-friendly culture with a passion to provide the best care, which creates an environment where both patients and team members feel valued. Crouse Health offers a full range of general and specialty care, inpatient and outpatient services, as well as community health education and outreach programs.

As a Registered Dietitian you will be part of a highly skilled team that is dedicated to the success and education of our patients’ dietary needs. You will have the opportunity to work across several healthcare disciplines. You can be a part of a team that emphasizes the importance of a supportive work environment, critical thinking, autonomy to practice your skill, and teamwork. The Registered Dietitian works Monday - Friday 7:30 am - 4 pm or 8 am - 4:30 pm.

Salary Range: $32.90-$41.08/hour (based on verified education and experience)

Registered Dietitian Responsibilities Include

• Performs and documents initial nutritional assessment and nutritional care plan on all patients
• Provides appropriate education to patients and families relative to the Nutritional Care plan and prescribed diet
• Maintains accurate records, notes and patterns reflective of the dietary regimen and patient response to treatment and recommendations
• Collaborates and summarizes patient assessments and concerns with Physicians, Nurse Practitioners, and other providers
• Develops patient education materials, pamphlets and booklets
• Consults with patients and family members on concerning problems/issues affecting the patients, including food intake, nutritional and psychological needs

Education And Experience

• Bachelor’s Degree
• New York State Certified Dietitian-Nutritionist Certification
• Academy of Nutrition and Dietetics Registration
• 1-2 Years of Experience as a Registered Dietitian

Benefits Overview

• Tuition Assistance and Workforce Development Opportunities.
• Crouse Health Employee Assistance Program.
• Employee discounts on any Inpatient or Outpatient service, hospital cafeteria and pharmacy, and certain retailers.
• YMCA Subsidy program.