Nutritional Services Worker

Crouse Hospital; City of Syracuse (NY); On-site; USD 27,000 - 34,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

FSA

401K

Tuition Assistance

Workforce Development

Employee Assistance Program

Employee Discounts

Job summary

Crouse Health in Syracuse is seeking a Full-Time Nutritional Services Associate to support cafeteria operations across patient areas and public dining spaces. Shifts include Day and Evening, with rotating weekends and holidays.

Responsibilities include tray pass, line, inventory, and maintaining patient meal quality; basic computer tasks via Outlook; excellent customer service to patients and staff.

Qualifications

• High School Diploma or equivalent preferred.
• Basic computer skills to complete tasks via email using Microsoft Outlook and annual educational requirements via the internet.

Responsibilities

• Professionally completes a variety of nutritional services duties within all areas of the cafeteria and hospital, including but not limited to: tray pass, dish room, tray line, and to various patient areas.
• Promptly replenishes necessary supplies for specific work areas and accurately takes inventory on all patient care units to ensure par levels of supplies are maintained.
• Consistently provides the highest level of customer service to all patients, guests, visitors and employees.

Skills

Customer service

Teamwork

Basic computer skills

Education

High School Diploma or equivalent

Tools

Microsoft Outlook

Job description

Full-Time , Day/Evenings , 6:00am to 2:00pm or 11:00am to 7:30pm, w/ rotating weekends & holidays & other shifts as needed

Posted 08/20/2026

Since 1887, Crouse Health has been a leading healthcare provider in Central New York. We’ve combined a family-friendly culture with a passion to provide the best care, which creates an environment where both patients and team members feel valued.Crouse Health offers a full range of general and specialty care, inpatient and outpatient services, as well as community health education and outreach programs.

Crouse Health offers a full range of general and specialty care, inpatient and outpatient services and community health education and outreach programs. Crouse’s Nutritional Services Department oversees all hospital cafeteria services as well as preparation and serving of patient meals that are nutritionally adequate, following appropriate diet modifications as prescribed by their medical provider.

Pay Range: $19.38 - $24.52 / hour (BasedOnexperience)

Schedule

Schedule: 6:00am to 2:30pm or 11:00am to 7:30pm, w/ rotating weekends & holidays & other shifts as needed

Responsibilities

• Professionally completes a variety of nutritional services duties within all areas of the cafeteria and hospital, including but not limited to: tray pass, dish room, tray line, and to various patient areas.
• Promptly replenishes necessary supplies for specific work areas and accurately takes inventory on all patient care units to ensure par levels of supplies are maintained.
• Consistently provides the highest level of customer service to all patients, guests, visitors and employees.

Education and Certification Requirements

• High School Diploma or equivalent, preferred
• Basic computer skills to complete tasks via email using Microsoft Outlook and annual educational requirements via the internet.

Benefits Overview

• Medical, Dental, Vision, FSA, and 401K.
• Tuition Assistance and Workforce Development Opportunities.
• Crouse Health Employee Assistance Program.
• Employee discounts on any Inpatient or Outpatient service, hospital cafeteria and pharmacy, and certain retailers.