Regional Wellness Dietitian Manager

Compass Group USA; Bradenton (FL); Vor Ort; USD 70.000 - 75.000; Vollzeit

Zusammenfassung

Flik Independent School Dining seeks a Wellness Manager Dietitian I to oversee regional nutrition and wellness initiatives, implement programs, and uphold nutrition labeling, quality and compliance across accounts.

You will support campus-specific nutrition needs, contribute to account retention and growth, and partner with clients and teams to advance wellness strategies. The role requires RDN certification, licensure, and a background in corporate wellness and food service.

Qualifikationen

• RDN required
• Licensed Dietitian (or willing to obtain) in applicable states
• Master’s degree preferred
• 4+ years corporate wellness experience preferred
• Food service experience preferred
• Serve-Safe certification preferred; if not certified, obtain within 12 weeks of hire

Aufgaben

• Drive Company Wellness & Food Philosophy across assigned accounts
• Ensure Nutrition Compliance & Quality Assurance via site visits and audits
• Educate & Empower Operational Teams on wellness standards and allergy risk management
• Partner with Clients & Stakeholders to align wellness strategies and client goals
• Activate Wellness Programming & Events with regional marketing and culinary teams
• Stay ahead of nutrition and wellness trends

Kenntnisse

RDN required

Corporate wellness experience 4+ years

Food service experience preferred

Serve-Safe certification preferred

Ausbildung

Licensed Dietitian (or willing to obtain)

Master’s degree preferred

Jobbeschreibung

Flik Independent School Dining seeks a Wellness Manager Dietitian I to oversee regional nutrition and wellness initiatives, implement programs, and uphold nutrition labeling, quality and compliance across accounts.

You will support campus-specific nutrition needs, contribute to account retention and growth, and partner with clients and teams to advance wellness strategies. The role requires RDN certification, licensure, and a background in corporate wellness and food service.