Regional Sushi Operations Leader (DC/VA/MD)

Hissho Sushi, Inc.

Washington (District of Columbia)

On-site

USD 90,000 - 120,000

Full time

7 days ago
Be an early applicant

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Job summary

Hissho Sushi, Inc. in Washington, DC is seeking a Regional Supervisor to lead and coordinate operations across a designated region, reporting to the Regional Manager.

You will uphold our philosophy while driving sales, ensuring customer satisfaction, and promoting our franchise-focused model with strong retail partnerships. The role requires a Bachelor's degree or related experience, sushi experience preferred, proficiency with MS Office, and the ability to travel.

Qualifications

  • Bachelor's degree or related experience required.
  • Sushi experience highly preferred.
  • Proficiency with MS Office and strong analytical skills are expected.

Responsibilities

  • Drives sales and profitability through marketing and branding initiatives across assigned region.
  • Ensures customer satisfaction, quality, and compliance with sanitation/HACCP protocols.
  • Monitors service quality, cost controls, and consistent operations across units.
  • Trains and mentors Company Chefs and Franchisees for high morale and efficiency.
  • Maintains strong relationships with retail and food service partners to stay the preferred supplier.
  • Visits units regularly to inspect operations and address issues.
  • Interfaces with clients to maintain satisfaction and retention.
  • Ensures ownership attributes and high level of customer service at all contact points.

Skills

Sushi experience
Team leadership
Travel flexibility

Education

Bachelor's degree or related experience

Tools

MS Office

Job description

Hissho Sushi, Inc. in Washington, DC is seeking a Regional Supervisor to lead and coordinate operations across a designated region, reporting to the Regional Manager.

You will uphold our philosophy while driving sales, ensuring customer satisfaction, and promoting our franchise-focused model with strong retail partnerships. The role requires a Bachelor's degree or related experience, sushi experience preferred, proficiency with MS Office, and the ability to travel.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Regional Sushi Operations Lead
Regional Sushi Operations Lead

Hissho Sushi, Inc. • Philadelphia

On-site
USD 70,000 - 100,000
Regional Sushi Operations Leader — Growth & Training
Regional Sushi Operations Leader — Growth & Training

Hissho Sushi, Inc. • San Diego (CA)

On-site
USD 90,000 - 115,000
Regional Supervisor
Regional Supervisor

Hissho Sushi, Inc. • Washington

On-site
USD 90,000 - 120,000
Regional Sushi Operations Coordinator
Regional Sushi Operations Coordinator

Hissho Sushi, Inc. • Philadelphia

On-site
USD 42,000 - 64,000
Regional Sushi Operations Lead
Regional Sushi Operations Lead

Hissho-Sushi • Denver (CO)

On-site
USD 55,000 - 75,000
Regional Supervisor (Sushi Exp. Perferred)
Regional Supervisor (Sushi Exp. Perferred)

Hissho Sushi, Inc. • San Diego (CA)

On-site
USD 90,000 - 115,000
Regional Operations Lead — Sushi & Franchise Growth
Regional Operations Lead — Sushi & Franchise Growth

Hissho Sushi, Inc. • Minneapolis (MN)

On-site
USD 70,000 - 90,000
Regional Supervisor
Regional Supervisor

Hissho Sushi, Inc. • Philadelphia

On-site
USD 70,000 - 100,000
Regional Sushi Operations Coordinator
Regional Sushi Operations Coordinator

Hissho Sushi, Inc. • Denver (CO)

Hybrid
USD 42,000 - 60,000
Regional Supervisor
Regional Supervisor

Hissho Sushi, Inc. • Minneapolis (MN)

On-site
USD 70,000 - 90,000