Regional Facilities Manager – Multi-Property Hospitality Leader

The Lodge at Whitefish Lake; Whitefish (MT); On-site; USD 75,000 - 105,000; Full time

Benefits offered by this job

Staff room-rate discount

Spa/restaurant/retail discounts

Job summary

Averill Hospitality is seeking a Regional Facilities Manager to oversee maintenance and safety across multiple Montana locations, including The Lodge at Whitefish Lake.

You will lead maintenance teams, develop preventive schedules for HVAC and building systems, manage budgets, and coordinate projects within time and cost constraints.

The ideal candidate has a Bachelor's in facilities management and 3–5 years' hospitality experience, plus strong leadership and vendor negotiation skills.

Qualifications

• Bachelor’s degree in facilities management or related field.
• 3–5 years hands-on facilities management experience in hospitality.
• Experience with building systems, HVAC, electrical, plumbing and safety essential.

Responsibilities

• Oversees maintenance, custodial and grounds across locations.
• Develops preventive maintenance schedules for HVAC, roof, equipment, energy systems.
• Identifies facility opportunities and risks through analytics.
• Coordinates renovations, repairs and upgrades within budget and time constraints.
• Ensures regulatory compliance for environmental, health, and safety standards.
• Supports regional strategy and performance goals with leadership.
• Coordinates with property managers and staff to resolve operational issues.
• Monitors budgets and vendor payments for maintenance and projects.
• Mentors staff to align with organizational goals.
• Maintains uninterrupted operation of critical building systems.

Skills

Communication

Leadership

Budgeting

Building systems

Driver's license

Education

Bachelor’s degree in Facilities Management or related field

Job description

Averill Hospitality is seeking a Regional Facilities Manager to oversee maintenance and safety across multiple Montana locations, including The Lodge at Whitefish Lake.

You will lead maintenance teams, develop preventive schedules for HVAC and building systems, manage budgets, and coordinate projects within time and cost constraints.

The ideal candidate has a Bachelor's in facilities management and 3–5 years' hospitality experience, plus strong leadership and vendor negotiation skills.