Regional Director of Operations

The Waters of Syracuse; Wawasee Village (IN); On-site; USD 120,000 - 180,000; Full time

Benefits offered by this job

Competitive compensation

401(k) plan

Growth opportunities

Collaborative environment

Job summary

The Waters of Syracuse is seeking a Regional Director of Operations for Healthcare Dietary Services to oversee dietary operations across facilities, ensuring high standards of care and regulatory compliance.

The role leads a team, drives operational excellence, partners with clinical staff on treatment plans, and mentors staff while advancing strategic growth and professional development.

Qualifications

• Senior leadership experience overseeing multiple facilities in healthcare.
• Strong communication and problem-solving skills with a compassionate, patient-centered approach.
• Experience in dietary/food operations within healthcare settings and regulatory compliance.

Responsibilities

• Lead by example, setting goals and empowering staff to achieve results.
• Ensure operational excellence with efficient systems and resource optimization.
• Collaborate with medical staff on treatment plans and regulatory compliance.
• Provide training, coaching and mentoring to enhance staff skills.

Skills

Senior leadership

Multi-facility management

Leadership & communication

Problem-solving

Independent & team work

Education

CDM certification

Degree in Dietary Services

Job description

Regional Director of Operations - Healthcare Dietary Services

At The Waters of Syracuse, we pride ourselves on providing exceptional care and services to our patients and residents. As a Regional Director of Operations, you will play a vital role in overseeing the daily dietary/food operations of our facility, ensuring that our high standards of care and quality are met.

As a Regional Director of Operations (CDM), you will be responsible for leading and managing a team of dedicated professionals, overseeing clinical and non-clinical operations, and implementing strategic plans to drive growth and excellence. You will also be responsible for:

• Leading by Example: Providing visionary leadership, setting goals and objectives, and empowering staff to achieve exceptional results
• Operational Excellence: Ensuring smooth day-to-day operations, implementing efficient systems, and optimizing resources to meet patient and resident needs
• Clinical Oversight: Collaborating with medical staff to develop and implement effective treatment plans, and ensuring compliance with regulatory requirements
• Staff Development: Providing training, coaching, and mentoring to staff members to enhance their skills and knowledge

Requirements:

• Experience in a senior leadership role
• Experience managing multiple facilities
• Strong leadership, communication, and problem-solving skills
• Ability to work independently and as part of a team
• Compassionate and patient-centered approach
• Multi-facility experience
• Certified Dietary Manager (CDM required, or Degree in Dietary Services)

What We Offer:

• Competitive compensation package
• Comprehensive benefits including 401k
• Opportunities for professional growth and development
• Collaborative and supportive work environment

Regional Director of Dietary Services - Healthcare - CDM