Regional Director of Operations - Healthcare Dietary

Waters of Syracuse; Syracuse (IN); Hybrid; USD 140,000 - 180,000; Full time

Benefits offered by this job

Competitive compensation package

401k

Growth opportunities

Collaborative environment

Job summary

Waters of Syracuse is seeking a Regional Director of Dietary Services (CDM) to oversee daily dietary operations across our facilities. You will lead a team of professionals, ensure high standards of patient and resident care, and align operations with regulatory requirements.

The role emphasizes strategic planning, staff development, and collaboration with clinical teams to optimize resources, improve quality, and drive growth in a compassionate, multi-facility environment.

Qualifications

• Experience in a senior leadership role.
• Experience managing multiple facilities.
• Strong leadership, communication, and problem-solving skills.
• CDM certification required, or degree in dietary services.
• Ability to work independently and as part of a team.

Responsibilities

• Lead and manage dietary operations across facilities.
• Provide visionary leadership and staff development.
• Collaborate with medical staff to ensure regulatory compliance.
• Implement strategic plans to drive growth and excellence.

Skills

Senior leadership

Multi-facility experience

Strategic planning

Team leadership

Communication

Problem-solving

Independent & team work

Education

CDM certification

Degree in Dietary Services

Job description

Regional Director of Operations - Healthcare Dietary Services

At The Waters of Syracuse, we pride ourselves on providing exceptional care and services to our patients and residents. As a Regional Director of Operations, you will play a vital role in overseeing the daily dietary/food operations of our facility, ensuring that our high standards of care and quality are met.

As a Regional Director of Operations (CDM), you will be responsible for leading and managing a team of dedicated professionals, overseeing clinical and non-clinical operations, and implementing strategic plans to drive growth and excellence. You will also be responsible for:

• Leading by Example: Providing visionary leadership, setting goals and objectives, and empowering staff to achieve exceptional results

• Operational Excellence: Ensuring smooth day-to-day operations, implementing efficient systems, and optimizing resources to meet patient and resident needs

• Clinical Oversight: Collaborating with medical staff to develop and implement effective treatment plans, and ensuring compliance with regulatory requirements

• Staff Development: Providing training, coaching, and mentoring to staff members to enhance their skills and knowledge

Requirements:

• Experience in a senior leadership role

• Experience managing multiple facilities

• Strong leadership, communication, and problem-solving skills

• Ability to work independently and as part of a team

• Compassionate and patient-centered approach

• Multi-facility experience

• Certified Dietary Manager (CDM required, or Degree in Dietary Services)

What We Offer:

• Competitive compensation package

• Comprehensive benefits including 401k

• Opportunities for professional growth and development

• Collaborative and supportive work environment

Regional Director of Dietary Services - Healthcare - CDM