Regional Director: Dining & Environmental Services

Crest Health Care; Springfield (IL); On-site; USD 120,000 - 180,000; Full time

Job summary

Crest Health Care in the Springfield, IL area is seeking a Regional Director of Dining & Environmental Services to oversee dining, dietary, housekeeping, and environmental services across multiple facilities.

You will lead and mentor teams, set and enforce operational standards, monitor quality and compliance, and partner with facility leadership to continually improve resident experiences.

Qualifications

• Experience leading dining, dietary, housekeeping, or environmental services in healthcare.
• Multi-facility or regional leadership experience required.
• Strong leadership, communication, and organizational skills.

Responsibilities

• Oversee dining and environmental services across multiple facilities.
• Lead, mentor, and support dietary and housekeeping teams.
• Develop and implement operational standards and best practices.
• Monitor quality, efficiency, cleanliness, and service standards.
• Collaborate with facility leadership to identify opportunities for improvement.
• Support staff development, training, and performance management.
• Ensure compliance with state and federal regulations.
• Evaluate processes to enhance service quality.
• Collaborate to ensure a positive resident experience.

Skills

Dining operations leadership

Multi-facility leadership

Healthcare operations

Regulatory compliance

Staff development

Job description

Crest Health Care in the Springfield, IL area is seeking a Regional Director of Dining & Environmental Services to oversee dining, dietary, housekeeping, and environmental services across multiple facilities.

You will lead and mentor teams, set and enforce operational standards, monitor quality and compliance, and partner with facility leadership to continually improve resident experiences.