Regional Corporate Dietitian | Multi-Site Nutrition Leader

Garden Springs Healthcare; Pepper Pike (OH); On-site; USD 90,000 - 130,000; Full time

Benefits offered by this job

Competitive salary

Comprehensive benefits package

Professional growth opportunities

Meaningful impact on resident care

Job summary

Garden Springs Healthcare seeks a Corporate Dietitian to provide clinical nutrition leadership across multiple facilities in Ohio. The role ensures regulatory compliance, quality outcomes, and resident satisfaction while advancing best practices in nutrition services.

The Corporate Dietitian collaborates with facility leadership, dietary managers, and interdisciplinary teams to drive standardization, education, and survey readiness throughout the organization.

Qualifications

• Registered Dietitian Nutritionist (RDN) credential required.
• Active Ohio licensure required.
• Minimum 3–5 years of experience in long-term care, healthcare, or multi-site clinical nutrition services.
• Corporate/regional/consulting dietitian experience strongly preferred.
• Strong knowledge of CMS regulations and survey process.

Responsibilities

• Provide corporate-level clinical nutrition oversight for multiple facilities.
• Ensure compliance with federal, state, and local nutrition regulations.
• Support survey readiness and participate in mock surveys, audits, and plan-of-correction development.
• Develop, implement, and standardize nutrition policies, procedures, and best practices.
• Provide education, training, and mentorship to dietitians, dietary managers, and food service staff.
• Review and analyze clinical outcomes, weight trends, and nutrition quality indicators.
• Collaborate with clinical leadership on resident care plans and performance improvement initiatives.
• Assist with menu planning, therapeutic diets, and special nutrition programs.
• Travel to facilities throughout Ohio as required.

Skills

RDN credential

Ohio licensure

Experience in long-term care

Leadership skills

Travel within Ohio

Job description

Garden Springs Healthcare seeks a Corporate Dietitian to provide clinical nutrition leadership across multiple facilities in Ohio. The role ensures regulatory compliance, quality outcomes, and resident satisfaction while advancing best practices in nutrition services.

The Corporate Dietitian collaborates with facility leadership, dietary managers, and interdisciplinary teams to drive standardization, education, and survey readiness throughout the organization.