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Pilgrim’s is a leading global food company with more than 62,000 team members worldwide. The Refrigeration Supervisor oversees and plans work schedules for hourly employees in the Refrigeration and Broiler Departments, ensuring efficient operation and safety across the facility.
Essential duties include scheduling refrigeration personnel, developing PM schedules for systems, weekly utility tracking, and managing timesheets.
Pilgrim’s is a leading global food company with more than 62,000 team members worldwide. The Refrigeration Supervisor oversees and plans work schedules for hourly employees in the Refrigeration and Broiler Departments, ensuring efficient operation and safety across the facility.
Essential duties include scheduling refrigeration personnel, developing PM schedules for systems, weekly utility tracking, and managing timesheets.