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JBS Foods in Grand Island, Nebraska seeks a Refrigeration Supervisor to oversee hourly staff in the Refrigeration and Broiler Departments. You will schedule personnel, supervise preventive maintenance, and track utilities to ensure reliable facility operation.
Responsibilities include managing timesheets, coordinating with management on operational issues, and handling routine duties as assigned. Requires 3–5 years of related experience and a high school diploma.
Description
Refrigeration Supervisor
GENERAL SUMMARY:
Supervises and plans work schedules and activities for hourly employees in the Refrigeration and Broiler Departments.
ESSENTIAL DUTIES & RESPONSIBILITIES:
All other duties as assigned.
KNOWLEDGE & SKILLS:
EDUCATION: Typically requires a high school diploma.
EXPERIENCE: Typically requires a minimum of 3 - 5 years of related experience to successfully perform the duties of this job.
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EOE/Vet/Disabled