RDN: Menu Innovation & Nutrition Strategy (Remote Options)

Sodexo

Chattanooga (TN)

Hybrid

USD 56.000 - 73.000

Teilzeit

Vor 3 Tagen
Sei unter den ersten Bewerbenden
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Benefits dieser Stelle

Sign-on bonus
Flexible shifts
Remote hours

Zusammenfassung

Sodexo is seeking a part-time and full-time Registered Dietitian to join the Health Center at Standifer Place in Chattanooga, TN. Standifer Place is a skilled nursing and assisted living community with 444 beds. Flexible shifts are available with opportunity for some remote hours.

You will lead menu and recipe development, manage food costs, and provide technical guidance to operations and training teams, ensuring quality and customer satisfaction. New graduates are welcome to apply.

Qualifikationen

  • Bachelor’s degree or equivalent experience in a relevant field or related experience.
  • 3 years related experience required.
  • New graduates are welcome to apply.

Aufgaben

  • Develop and plan Sodexo-branded menu systems aligned with culinary goals.
  • Lead recipe creation and raw material development for menu innovation.
  • Manage food cost strategies to ensure profitability.
  • Provide technical expertise to operations and training teams on culinary systems and QA.
  • Coordinate with consumer insights to reflect customer preferences in menus.
  • Develop recipes and menus for retail concepts across segments.
  • Collaborate with technical departments to meet culinary standards and operations.

Kenntnisse

Menu development
Recipe innovation
Food cost management
Project management
Cross-functional collaboration
Excellent communication

Ausbildung

Bachelor’s degree or equivalent experience

Jobbeschreibung

Sodexo is seeking a part-time and full-time Registered Dietitian to join the Health Center at Standifer Place in Chattanooga, TN. Standifer Place is a skilled nursing and assisted living community with 444 beds. Flexible shifts are available with opportunity for some remote hours.

You will lead menu and recipe development, manage food costs, and provide technical guidance to operations and training teams, ensuring quality and customer satisfaction. New graduates are welcome to apply.

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