R&D Scientist I: Shelf-Stable Product Innovation

The Campbell's Company

Camden (NJ)

Hybrid

USD 76,000 - 104,000

Full time

14 days+

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Benefits offered by this job

Medical insurance
Dental insurance
Short/Long-term disability
AD&D insurance
Life insurance
401(k) with company match
Paid time off
Holiday pay
On-site fitness center
On-site day care

Job summary

The Campbell’s Company in Camden, NJ is seeking an R&D Scientist I to drive product development from concept through commercialization across Thermal/Frozen Soup & Broth, Italian and Everyday Pantry lines. The role requires hands-on expertise in processing technologies, new ingredients, and consumer testing within a cross-functional team.

You will partner with Marketing, CCID, Supply Chain, Quality, Packaging, Engineering, Purchasing, and Operations to advance projects and deliver

Qualifications

  • Bachelor of Science in Food Science or related field.
  • Minimum 2 years of food product development experience.

Responsibilities

  • Develop and manage technical timelines and activities for multiple product development projects.
  • Lead product development projects from concept to commercialization based on product design criteria and consumer insights.
  • Define ingredient handling and blending equipment requirements and set up production trials.
  • Lead trials in pilot plant and manufacturing locations to define finished product specifications meeting consumer expectations.
  • Establish and maintain shelf-life studies and lead benchmarking studies.

Education

Bachelor of Science in Food Science or related field

Job description

The Campbell’s Company in Camden, NJ is seeking an R&D Scientist I to drive product development from concept through commercialization across Thermal/Frozen Soup & Broth, Italian and Everyday Pantry lines. The role requires hands-on expertise in processing technologies, new ingredients, and consumer testing within a cross-functional team.

You will partner with Marketing, CCID, Supply Chain, Quality, Packaging, Engineering, Purchasing, and Operations to advance projects and deliver

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