Quality Control Technician — Food Safety & Audits

The Chefs' Warehouse; Jessup (MD); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Paid Vacations

Health, Dental and Medical Benefits

Weekly pay

Life Insurance

Employee discounts

401k

Employee Stock Purchase Plan

Job summary

The Chefs' Warehouse is looking for a quality control team member responsible for monitoring products distributed from our warehouse. This position ensures high standards are met throughout the picking, packing, and shipping processes, while adhering to food safety procedures.

The ideal candidate will have at least 1 year of quality control experience, preferably in the food industry. Benefits include paid vacations, health benefits, and employee discounts, making it a rewarding environment for

Qualifications

• 1 year of previous quality control experience.
• Quality control experience in a food industry preferred.

Responsibilities

• Inspect all products in warehouse for defects or approaching expiration.
• Exercise judgment when conducting audits.
• Conduct routine audits for food safety and sanitation.
• Maintain all paperwork accurately.
• Assist other departments as needed.

Skills

Quality control inspection

Food safety procedures

GMP adherence

Education

High School Diploma or GED

Job description

The Chefs' Warehouse is looking for a quality control team member responsible for monitoring products distributed from our warehouse. This position ensures high standards are met throughout the picking, packing, and shipping processes, while adhering to food safety procedures.

The ideal candidate will have at least 1 year of quality control experience, preferably in the food industry. Benefits include paid vacations, health benefits, and employee discounts, making it a rewarding environment for