Quality Control Specialist

Cosafina Cooks; Phoenix (AZ); Remote; USD 40,000 - 60,000; Full time

Job summary

Cosafina Cooks, a company specializing in Mediterranean and Asian fusion cuisine, is seeking a Quality Control Specialist. This full-time remote position involves overseeing product quality and ensuring compliance with GMP standards. Ideal candidates will have a background in quality assurance in the food industry and strong analytical skills.

Qualifications

• Experience in Quality Control and Quality Assurance.
• Knowledge of Good Manufacturing Practice (GMP).
• Ability to work independently and remotely.

Responsibilities

• Monitor product quality and ensure compliance with standards.
• Conduct quality audits and manage quality processes.
• Maintain Good Manufacturing Practices (GMP).

Skills

Quality Control

Quality Assurance

Analytical Skills

Problem Solving

Attention to Detail

Organizational Skills

Education

Bachelor's degree in Food Science

Bachelor's degree in Quality Management

Job description

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Company Description
Cosafina Cooks specializes in Mallorcan cuisine, Mediterranean food, Asian fusion, and healthy meals made from fresh products. Based in the Balearic Islands, the company also offers cooking workshops. Our mission is to provide high-quality, delicious food, and engaging culinary experiences for our customers.

Role Description
This is a full-time remote role for a Quality Control Specialist. The Quality Control Specialist will be responsible for monitoring product quality, ensuring compliance with quality standards, conducting quality audits, and managing quality assurance processes. The role involves maintaining Good Manufacturing Practices (GMP) and implementing quality control systems to ensure the consistent delivery of high-quality products.

Qualifications

• Experience in Quality Control and Quality Assurance
• Proficiency in Quality Management and Quality Auditing
• Knowledge of Good Manufacturing Practice (GMP)
• Strong analytical and problem-solving skills
• Ability to work independently and remotely
• Excellent attention to detail and organizational skills
• Experience in the food industry is a plus
• Bachelor's degree in Food Science, Quality Management, or a related field

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Quality Assurance

Industries

• Food and Beverage Services

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