Quality Assurance Technician

J.T.M. Food Group; Harrison (OH); On-site; USD 35,000 - 55,000; Full time

Job summary

J.T.M. Food Group is seeking a dedicated Quality Assurance Technician to join their team. This entry-level role involves performing critical duties such as pre-operational inspections and calibration verification, ensuring compliance with safety and quality standards. The position offers a variety of benefits, including weekly pay, a free meal buffet, and comprehensive medical coverage. Join a top workplace recognized for its commitment to quality in the food manufacturing industry.

Benefits

Weekly Pay

Free Meal Buffet

Discount on JTM Products

Free Uniforms

Shoe Allowance

Free Gym Membership

Full Medical Benefits

401K/Profit Sharing

Generous PTO

Bonus Potential

Qualifications

• Experience in a manufacturing environment, preferably food industry.
• Knowledge of GMP's, USDA, OSHA regulations and BRC requirements.
• Must be trained in chemical usage and hazard communication.

Responsibilities

• Performs pre-operational inspections on complex machinery.
• Maintains Foreign Materials log and spreadsheet.
• Performs allergen swabbing and maintains the program.

Skills

Attention to detail

Ability to work in a team

Strong sense of urgency

Education

High school diploma or GED

Job description

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POSITION: QUALITY ASSURANCE LAB TECHNICIAN / PRE-OP INSPECTOR

SHIFTS: 3rd Shift - 10:30 pm - 8 am (Sunday - Thursday)

REPORTS TO: SUPERVISOR - QUALITY ASSURANCE

Benefits & Perks – Quality Assurance Technician

• Top Work Place Winner
• Weekly Pay
• Free Meal Buffet, Discount on JTM Products
• Free Uniforms, Shoe Allowance
• Free Gym Membership, Free Health Screenings
• Full Medical Benefits
• 401K/ Profit Sharing
• Generous PTO
• Bonus Potential (Referral Bonus & Years of Service Bonus)
  
  
  

SCOPE - QUALITY ASSURANCE TECHNICIAN

Provides administrative and clerical support to the QA Department.

Key Responsibilities - Quality Assurance Technician

• Performs daily thermometer and scale calibration verification. Record keeping and logging.
• Performs pre-operational inspections on complex machinery.
• Performs ATP swabbing and maintains the program.
• Performs allergen swabbing and maintains the program.
• Assists in Environmental swabbing.
• Performs any other task assigned to the QA dept lab techs.
• Maintain and organize results from fat and moisture testing, proof spreadsheet, and email to the required group.
• Maintains Foreign Materials log and spreadsheet.
• Review and log APTEAN quality records daily for failed tests or other trends.
• Reviewing Records with external auditors within areas of responsibility.
• Carrying out other support functions and activities as required.
• Maintains Foreign Materials log and spreadsheet
• Carrying out other support functions and activities as required.
  
  
  

SUCCESS CRITERIA - QUALITY ASSURANCE TECHNICIAN

• Safety/GMP/Food Safety/Quality policies followed
• BRC Compliance
• Reporting accuracy
• Customer requirements met
• Attendance requirements met
  
  
  

Experience And Skill Requirements - Quality Assurance Technician

• High school diploma or general education degree (GED)
• Experience in a manufacturing environment, preferably food industry
• Experience in Quality Assurance
• Ability to read and interpret Laboratory instructions and procedure manuals.
• Knowledge of GMP's, USDA, and OSHA regulations and BRC requirements.
• Must be trained in chemical usage and hazard communication.
• Ability to work a flexible schedule including early mornings, evenings and/or weekends
• Must be able to work in 36–40-degree temperature facility.
• Strong sense of urgency
• Skill in using a personal computer and various software applications.
• Skill in being a self-starter.
• Ability to work in a team environment.
• This position is onsite.
  
  
  

PHYSICAL/ENVIROMENTAL FACTORS: - QUALITY ASSURANCE TECHNICIAN

• Repetitive hand motions, reaching, and lifting to 50 lbs.
• Stand and walk on most of the shift.
• Frequently stoop, kneel, crawl, twist, bend, and lift various weights as needed.
• Frequently climb ladders, steep inclines, and enter confined spaces.
• Exposure to cold, humid environments with temperatures ranging from 40 to 90 degrees.
• Exposure to noise levels greater than 85 decibels
• Exposure to strong odors, including ammonia.
• Exposure to slippery and wet conditions
• All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or status as a protected veteran. Equal Opportunity Employer M/F/Disabled/Vets. We participate in EVerify.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Quality Assurance

• Industries

  Food and Beverage Manufacturing

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