Quality Assurance Team Lead - 3rd Shift

Eagle Family Foods; Illinois; On-site; USD 110,000 - 115,000; Full time

Job summary

Eagle Family Foods is seeking a Quality Assurance Team Lead for the 3rd shift in Illinois. The successful candidate will oversee quality assurance practices, ensure compliance with standards, and train team members to maintain optimal product quality. This position requires strong experience in the food industry and knowledge of quality control processes.

Qualifications

• 4 years’ food industry experience required.
• Knowledge of HACCP and GMP principles is essential.
• Proficient with Microsoft Office Suite.

Responsibilities

• Maintain documentation to meet BRC standards and customer requirements.
• Monitor GMP compliance and ensure product quality.
• Provides training and direction to technicians.

Skills

Microsoft Office Suite

Food Safety Audit

HACCP

GMP principles

Education

High School Diploma or GED

Job description

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At Eagle Foods we are builders. We are builders of brands, categories, and people. Eagle Foods enjoys a rich heritage with brands that have proven category leadership for more than 150 years. Eagle is a diversified food company producing and marketing sweetened condensed and evaporated milk, snacks and convenient meal solutions products. As a company, Eagle Foods is passionate about fostering an entrepreneurial spirit that boldly builds better people and better brands while focusing on the positive impact our company, our products and our people have on the world. Eagle Foods has a bold family of brands that consumers have come to rely on for decades, including Eagle Brand Sweetened Condensed Milk and Evaporated Milk, Magnolia Sweetened Condensed Milk, PET Milk, Popcorn Indiana, Cretors Popcorn, Helper and Suddenly Salad. Eagle Foods products are marketed and distributed across all U.S. retail channels, including grocery stores, club stores and mass-merchandisers, as well as foodservice and export, U.S. military, and private label business.

Responsibilities

• Maintain documentation to meet the British Retail Consortium (BRC) standards, FSMA, and customer requirements
• Monitor good manufacturing practices (GMPs) for compliance and ensure optimal product quality
• Assist operations and QA Technicians through RCA and CAPA process for quality failures
• Execute supplier management control for incoming materials
• Create, manage and maintain the QA/QC processes and procedure such as 5s, work schedule etc.
• Recognize and report quality issues through the appropriate channels as they arise
• Complete deviations/hold documentation for out of specification material
• Communicate effectively with all team members including supervision and other employees
• Provides training, development, coaching and direction to technicians
• Creates daily/weekly/monthly laboratory schedules for lab staff such as calibration schedules
• Ensure implementation of quality assurance and other standards throughout production, receiving and shipping
• Contribute to the ongoing improvement of the QA function by helping to refine quality specifications, testing procedures, reporting practices, and intra-department workflows
• Other duties as assigned
  
  

Qualifications

• High School Diploma or GED and 4 years’ food industry experience
• Proficient with Microsoft Office Suite in addition to knowledge of manufacturing processes and procedures.
• Experience with Food Safety Audit expectations and requirements
• HACCP and GMP principal knowledge required
• Ability to work overtime as needed

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Quality Assurance

• Industries

  Manufacturing

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