Quality Assurance Analyst: Food Safety & Compliance

Perrigouk; Eau Claire (WI); Hybrid; USD 65,000 - 90,000; Full time

Job summary

Perrigo is seeking a highly organized Quality Assurance Analyst to help ensure top food safety and quality standards across all operations. The role focuses on maintaining effective programs compliant with regulatory requirements and industry best practices, with strong analytical and communication skills.

The candidate should have a Bachelor's degree in Food Science or Microbiology, a minimum of 4 years in food safety/QA, and experience with audits, training, and regulatory standards.

Qualifications

• Bachelor's degree in Food Science, Microbiology, or a related field.
• Minimum of 4 years of experience in food safety and quality assurance.
• In-depth knowledge of FDA, USDA, HACCP, FSMA, GMP, etc.

Responsibilities

• Support and maintain food safety programs, policies, and procedures to ensure regulatory compliance.
• Conduct training sessions on food safety practices and regulatory requirements.
• Stay updated on changes in food safety regulations and industry trends.
• Assist in development and maintenance of hygiene procedures including Zoning, GMP, Pest Management, and Environmental Monitoring.
• Collaborate with cross-functional teams to address and resolve food safety issues and implement corrective actions.
• Provide support to overall food safety programs and other duties as assigned.

Skills

Auditing/Inspection

Regulatory knowledge

Data analysis

Training others

Education

Bachelor's degree in Food Science/Microbiology

Tools

Food safety software

Job description

Perrigo is seeking a highly organized Quality Assurance Analyst to help ensure top food safety and quality standards across all operations. The role focuses on maintaining effective programs compliant with regulatory requirements and industry best practices, with strong analytical and communication skills.

The candidate should have a Bachelor's degree in Food Science or Microbiology, a minimum of 4 years in food safety/QA, and experience with audits, training, and regulatory standards.