Quality Assurance Manager

eZone staffing LLC; LaBelle (FL); On-site; USD 90,000 - 120,000; Full time

Job summary

eZone staffing LLC is seeking a Quality Assurance Manager to oversee QA, food safety, regulatory compliance, and continuous improvement within our manufacturing operation in Florida (LaBelle). The role develops quality systems, supports audits, and drives CAPA across production.

The candidate will lead audits, manage corrective actions, train staff, and collaborate with Operations and Leadership to ensure product quality and compliance with FDA standards and GMP programs.

Qualifications

• Bachelor's degree in Food Science, Quality Assurance, Biology, Microbiology, or related field.
• 5+ years of Quality Assurance experience in manufacturing.
• Experience in Animal Food, Pet Food, Feed Manufacturing, or Food Manufacturing strongly preferred.
• Strong knowledge of GMP, HACCP, and Food Safety programs.
• Experience with FDA inspections and regulatory compliance.
• Experience leading audits and quality investigations.
• Strong leadership and communication skills.

Responsibilities

• Lead and manage Quality Assurance and Food Safety programs
• Develop, implement, and maintain quality systems and procedures
• Ensure compliance with FDA regulations and industry standards
• Conduct internal audits and prepare for external audits
• Manage CAPA (Corrective and Preventive Actions)
• Investigate quality issues and implement corrective measures
• Review and maintain SOPs, GMPs, and quality documentation
• Train employees on food safety and quality standards
• Monitor production processes to ensure product consistency and compliance
• Work closely with Operations, Production, and Leadership teams

Skills

Quality systems

Leadership

Audits

Regulatory knowledge

Training

Education

Bachelor's degree in Food Science

Job description

The Quality Assurance Manager will be responsible for overseeing all aspects of quality assurance, food safety, regulatory compliance, and continuous improvement within our manufacturing operation.

This position will play a critical role in developing quality systems, supporting audits, managing corrective actions, and ensuring compliance with all applicable regulatory requirements.

Key Responsibilities:

• Lead and manage Quality Assurance and Food Safety programs
• Develop, implement, and maintain quality systems and procedures
• Ensure compliance with FDA regulations and industry standards
• Conduct internal audits and prepare for external audits
• Manage CAPA (Corrective and Preventive Actions)
• Investigate quality issues and implement corrective measures
• Review and maintain SOPs, GMPs, and quality documentation
• Train employees on food safety and quality standards
• Monitor production processes to ensure product consistency and compliance
• Work closely with Operations, Production, and Leadership teams

Preferred Qualifications:

• Bachelor's degree in Food Science, Quality Assurance, Biology, Microbiology, or related field
• 5+ years of Quality Assurance experience in manufacturing
• Experience in Animal Food, Pet Food, Feed Manufacturing, or Food Manufacturing strongly preferred
• Strong knowledge of GMP, HACCP, and Food Safety programs
• Experience with FDA inspections and regulatory compliance
• Experience leading audits and quality investigations
• Strong leadership and communication skills

Preferred Certifications:

HACCP Certification

PCQI (Preventive Controls Qualified Individual)