QA Supervisor: Food Safety & Quality Leader

Stampede Culinary Partners; Sunland Park (NM); On-site; USD 60,000 - 85,000; Full time

Job summary

Stampede Culinary Partners is seeking a Food Safety and Quality Assurance Supervisor to oversee daily FSQA programs, ensuring compliance with USDA regulations, customer requirements, and company policies. You will lead QA Technicians, review documentation, and drive continuous improvement in product safety and quality.

The role involves collaboration with the FSQA Manager and other departments to maintain GMPs, handling inspections, and supporting audits.

Qualifications

• Bachelor's degree from a four-year college; at least 2 years related experience, preferably in Quality Assurance and/or Manufacturing, food safety and handling practices.
• HAACP certification is preferred.
• Previous supervisory experience may be required depending upon other related work experience or education.

Responsibilities

• Oversees daily execution of the Food Safety and Quality Assurance Programs to ensure compliance with programs, policies, USDA regulations, and customer requirements.
• Reviews QA Technician documentation for each production line, including hourly production records, temperature calibrations, metal detection verification, weight checks, product specifications, and organoleptic evaluations.
• Leads FSQA meetings to discuss food safety, quality, customer concerns, and continuous improvement opportunities.
• Oversees QA Technician inspections of incoming raw materials, ingredients, and packaging materials and verifies receiving documentation for accuracy and completeness.
• Maintains cooked product specifications and controlled documents, updating as needed in collaboration with FSQA Manager and Operations.

Skills

Communication

Organization

Data analysis

Education

Bachelor's degree

HAACP certification

Tools

Microsoft Office

Quality management systems

ERP systems

Audit management software

Document control systems

Job description

Stampede Culinary Partners is seeking a Food Safety and Quality Assurance Supervisor to oversee daily FSQA programs, ensuring compliance with USDA regulations, customer requirements, and company policies. You will lead QA Technicians, review documentation, and drive continuous improvement in product safety and quality.

The role involves collaboration with the FSQA Manager and other departments to maintain GMPs, handling inspections, and supporting audits.