QA Floor Tech – 3rd Shift, Food Quality & Safety

Socket.dev

Wakefield (NE)

On-site

USD 2,066,000 - 3,168,000

Full time

9 days ago
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Job summary

Michael Foods, Inc. is seeking a Quality Technician to ensure incoming ingredients and packaging meet specifications and to document results. You will communicate findings to relevant departments and support Safe, compliant food production.

The role requires lifting up to 55 pounds, knowledge of HACCP, and proficiency with MS Word/Excel. Weekend, holiday, and overtime availability is expected in a fast-paced production environment.

Qualifications

  • High school diploma or general education degree (GED) or equivalent.
  • Knowledge of food safety and HACCP principles that is critical to food products, microbiology and chemistry testing.
  • Ability to lift 55-pound boxes above the shoulders.
  • Microsoft Word and Excel experience required.
  • Available to work weekends, holidays and overtime as needed.
  • Good organizational skills.
  • Demonstrates the ability to work effectively with others to complete work assignments.
  • Open to change.
  • Self-motivated while also willing to ask questions and seek direction.
  • Displays responsible behavior at work.

Responsibilities

  • Communicates and coordinates with Production to keep processing up to date as issues are found.
  • Adheres to safe work practices, following GMP’s, maintaining sanitary conditions and ensuring that product quality is maintained.
  • Verify PC’s and CCP’s are complete and signed off.
  • Responsible for following the shift’s checklist for the area.
  • Accountable for filling out inventory adjustment sheets when finished product is removed from inventory.
  • Accountable for filling out hold tags when product is to be put on hold.
  • Responsible for weekly environmental swabs and air plates.
  • Ensures employees are following proper safety policies/procedures.
  • Performs and records assigned QAT tasks as identified in Red Zone.
  • Works with micro, process/chemistry lab and QA supervisor to get product samples to the labs in a timely manner.
  • Adheres to all safety policies and procedures.
  • Performs other duties as assigned.

Skills

Food safety knowledge
HACCP principles
Microsoft Word
Microsoft Excel
Communication
Teamwork
Adaptability

Education

High school diploma or GED

Job description

Michael Foods, Inc. is seeking a Quality Technician to ensure incoming ingredients and packaging meet specifications and to document results. You will communicate findings to relevant departments and support Safe, compliant food production.

The role requires lifting up to 55 pounds, knowledge of HACCP, and proficiency with MS Word/Excel. Weekend, holiday, and overtime availability is expected in a fast-paced production environment.

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