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Public Health Technician (Notional Opportunity)

Comprehensive Health Services

Albuquerque (NM)

On-site

USD 40,000 - 80,000

Full time

10 days ago

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Job summary

An established industry player is seeking dedicated public health professionals to join their team in a role focused on enhancing community health. This position involves conducting inspections, enforcing health regulations, and educating at-risk populations. You'll play a crucial role in preventing health hazards and responding to public health concerns. Ideal candidates will possess a background in public health or environmental health and have a passion for making a difference. Join this forward-thinking organization and contribute to meaningful health initiatives across various communities.

Qualifications

  • Completion of an accredited public health program or associate degree.
  • At least one year of experience inspecting food and drink establishments.

Responsibilities

  • Conduct routine inspections to eliminate health hazards.
  • Prepare and maintain inspection records and reports.
  • Respond to public health complaints and outbreaks.

Skills

Inspections
Problem-solving
Communication
Knowledge of sanitation practices
Multitasking

Education

Associate degree in Public Health
Bachelor's degree in Environmental Health

Tools

MS Office

Job description

Our vision

Our goal is to empower our clients by actively leveraging our broad range of services. With our global presence, we offer career opportunities worldwide, leading to a unique, exciting, and fulfilling career path. Explore the available opportunities below to find your next career!

Please be aware of employment scams where hackers pose as legitimate companies and recruiters to obtain personal information from job seekers. Be vigilant and verify the authenticity of any job offers or communications. We will never request sensitive information such as Social Security numbers or bank details during the initial stages of recruitment. If you suspect fraudulent activity, contact us through our official channels. Stay safe and protect your personal information.

Note: This position is contingent upon contract award and will be located onsite in the southeast, southwest, or central United States. Travel may be required.

Duties and Responsibilities:
  1. Conduct routine inspections to prevent or eliminate environmental and sanitation health hazards, including regulation of food facilities, drinking water programs, receipt and storage of goods, and chemical latrines, following current SOPs.
  2. Enforce health and safety laws and regulations.
  3. Prepare and maintain inspection records, gather evidence, and recommend corrective actions.
  4. Maintain files, records, and documents; compile and synthesize data; and prepare reports.
  5. Present community outreach programs and educate at-risk populations about services.
  6. Respond to public health complaints, collaborate with stakeholders, and recommend corrective actions.
  7. Assist with influenza vaccination outreach and campaigns.
  8. Respond to outbreaks of communicable diseases and foodborne illnesses, applying epidemiological methods and providing recommendations.
  9. Refer issues beyond scope to supervisors and track resolutions.
  10. Address public health concerns and educate stakeholders.
  11. Record and maintain patient information per protocols and the Privacy Act.
  12. Identify and record signs and symptoms of physical and mental conditions.
  13. Exercise initiative, judgment, problem-solving, and decision-making daily.
  14. Prioritize workload independently.
  15. Perform other duties as assigned.
Qualifications:
  • Completion of an accredited public health program, associate degree, or U.S. Military technical training in relevant fields.
  • Bachelor's degree in Environmental Health, Occupational Health, Industrial Hygiene, Public Health, or related fields is preferred.
  • At least one year of experience inspecting food and drink establishments, with knowledge of federal laws and regulations.
  • Registered Sanitarian (RS) credential preferred.
  • Complete Servsafe Instructor and Proctor Courses and Exams or equivalents before deployment.
  • Maintain current CPR certification.
  • Knowledge of sanitation practices, laws, and regulations governing the food industry.
  • Experience with quality control and laboratory testing in relevant environments.
  • Ability to multitask, be detail-oriented, organized, and communicate effectively.
  • Proficiency with computers and MS Office.
  • Adaptability to work shifts and operational changes.
  • Healthcare providers must have recent clinical patient care experience for at least 6 months in the past year.
Physical Requirements and Work Conditions
  • Work is primarily in an indoor/office environment.
  • Prolonged sitting and standing may be required.

Acuity International is an equal opportunity/affirmative action employer. All qualified applicants will be considered without regard to race, color, sex, national origin, age, veteran status, or disability.

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