PT FOOD SERVICE ASSISTANT

Morrison County; États-Unis; Sur place; USD 34 000 - 44 000; Plein temps

Résumé du poste

Morrison County is seeking a dedicated jail kitchen cook to prepare meals for inmates, deliver meals, and clean up after each service. The role emphasizes safe food handling, adherence to sanitation standards, and teamwork in a fast-paced environment.

You will monitor inventory, coordinate with jail staff, and ensure meals are distributed accurately to all designated areas. Qualifications include a high school diploma or GED, 2 years of preferred experience, and strong communication and

Qualifications

• Requires High School degree or GED.
• Two years of experience preferred.
• Must pass all position-required background checks and tests.
• Strong interpersonal and communication skills.
• Able to work in a team-oriented, collaborative environment and pay close attention to detail.

Responsabilités

• Daily inspection and cleaning of all surfaces in the kitchen.
• Safe preparation of meals.
• Handling, setup, and distribution of food for all allotted spaces.
• Monitoring and replenishing inventory.
• Performs related work as required.

Formation

High School diploma or GED

Description du poste

Nature of Work :

This position is responsible for meal preparation for individuals within the jail facility. It also delivers all meals and ensures cleanup after each meal.

Communicates with:

Internally – All jail staff.

Externally – N/A.

Supervision:

N/A

Essential Work Functions:

• - Daily inspection and cleaning of all surfaces in the kitchen.
• - Safe preparation of meals.
• - Handling, setup, and distribution of food for all allotted spaces.
• - Monitoring and replenishing inventory.

Other Work Functions

• - Performs related work as required.

Qualifications

Minimum Qualifications of Education and Experience:

• - Requires High School degree or GED.
• - Two (2) years of experience is preferred.
• - Ability to pass all position required background(s) and testing(s).

Knowledge, Skills, and Abilities Required:

• - Strong interpersonal skills.
• - Good written, oral, and interpersonal communication skills.
• - Highly self-motivated and directed.
• - Excellent attention to detail.
• - Ability to effectively prioritize and execute tasks in a high-pressure environment.
• - Able to work in a team-oriented, collaborative environment.
• - Must have a working knowledge of kitchen equipment.

Persons with disabilities:

The above is a general listing of job duties. Essential and non-essential functions may vary by individual position. Reasonable accommodations may be available for both essential and non-essential job duties.

Physical Demands and Work Environment:

In compliance with Americans with Disabilities Act, the following represents the Physical and Environmental Demands:

Exposed to :

24% or Less

25% - 49%

50%-74%

75% or more

Office environment

X

Sitting, standing

X

Walking, reaching, pulling

X

Typing/data entry

X

Talking, hearing

X

Close and distance vision

X

Heavy (Over 60 pounds of force)

X

Challenging or threatening behaviors

X

Hazardous physical conditions

X

Hazardous materials

X